Chrysanthemum Club Of The U.S. Flagship Texas
Pages
Dishes
| Bull Bays, Half-Shell | |
| Demi Tasse | |
| Crackers | |
| Cake | |
| Cheese | |
| Nuts | |
| Ice cream | |
| Fruits | |
| Mixed Salad | |
| Paul Jones | |
| Broiled Carolina Quail, ala Heyward | |
| Texas Punch | |
| Peas | |
| Potatoes | |
| Asparagus | |
| G.H. Mums | |
| Roast Vermont Turkey, stuffed with Connecticut chestnuts | |
| Sweet Potatoes | |
| Roast Texas Corn Fed Suckling Pig, Apple Sauce | |
| Cheese Straw | |
| Baked Cooper River Grouper ala Fort Sumter | |
| Calvert Claret | |
| Pickles | |
| Radishes | |
| SALTED ALMONDS | |
| Olives | |
| Sauterne | |
| Green Turtle, ala Natural, Southern Style |