Mills Hotel Restaurant
Pages
Dishes
| Consomme Neapolitan | |
| Scotch Broth | |
| Roast Beef, Dish Gravy | |
| Kidney Saute, aux Fine Herbes | |
| Baked pork and beans, Boston style | |
| Irish Lamb Stew | |
| Roast loin of veal | |
| Boiled potatoes | |
| Mashed potatoes | |
| Stewed tomatoes | |
| Green Corn | |
| Peach Pie | |
| Peach Pie | |
| Salad | |
| Bread Pudding | |
| rice pudding | |
| rice pudding | |
| Grapes | |
| Iced tea | |
| Milk | |
| Coffee | |
| Cup Custard | |
| Pies |