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Nippon Yusen Kaisha

EN ROUTE ABOARD S.S. ROSETTA MARU

Date
1901-07-22
Restaurant
NIPPON YUSEN KAISHA
Place
EN ROUTE ABOARD S.S. ROSETTA MARU
Venue
COMMERCIAL
Event
DINNER
Physical description
FOLDER; COL; ILLUS; 5.25 X 7.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Giblet Soup
Boiled Fish, Anchovy Sauce
Brains Patty
Veal Cutlets & Mashed Potatoes
Boiled corned beef
Roast Pork & Apple Sauce
Roast chicken
Custard Pie
Meat Curry and Rice
Beetroots Saute
Cabinet Pudding
Stewed Artichokes
Boiled potatoes
Fruit
Dessert
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.