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Summit House

MOUNT WASHINGTON, NH

Date
1901-08-23
Restaurant
SUMMIT HOUSE
Place
MOUNT WASHINGTON, NH
Venue
COMMERCIAL
Event
DINNER
Occasion
DAILY;
Physical description
CARD; 4.5X7;

Pages

  1. Page 1
  2. Page 2

Dishes

Fish Chowder
Olives
Consomme Vermicelli
Radishes
Boiled Penobscot Salmon, Hollandaise
Potatoes Parisienne
Chow chow
Sliced Tomatoes
Cucumbers
Boiled Ox Tongue, Sauce Madeira
Braised Sirloin of Beef Mushrooms
Fried Apples with Salt Pork
Macaroni au gratin
Roast Ribs of Beef, au jus
Turkey, Mt. Washington Cranberry Sauce
Stewed Parsnips
spring lamb, mint sauce
New beets
Steamed New Potatoes
Marrow squash
Mashed potatoes
Steamed Citron Pudding, Plain Sauce
Coffee
Apple Pie
AMERICAN CHEESE
Custard Pie
Scotch Crackers
Blackberry Shortcake
Nuts
Lemon Tarts
Raisins
Floating Island
Sherry Jelly
Vanilla Jumbles
Watermelon
Sponge Cake
ASSORTED CAKE
Chocolate Ice Cream
Georgia Grapes
Nectarines
Plums
Graham Crackers
Saltine Crackers

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.