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Cooley's

SPRINGFIELD,MASS

Date
1901-07-01
Restaurant
COOLEY'S
Place
SPRINGFIELD,MASS.
Venue
COM
Event
BREAKFAST
Occasion
DAILY
Physical description
BROADSIDE; COL;5 X 6.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Fruit in Season
Oat Meal with Cream
Wheat Breakfast Food
Fried Fresh Cod-Fish
Broiled Salt Mackerel
Boiled eggs
Fried Eggs
Scrambled Eggs
Eggs Dropped on Toast
Plain Omelette
Fried sugar-cured ham
Fried Honeycomb Tripe
Fried Breakfast Bacon
Broiled Sirloin Steak
Broiled Tripe
Broiled Bacon
Broiled Tenderloin Steak
Broiled Ham
Baked Potatoes
Fried Potatoes
Stewed potatoes
Wheat Rolls
Wheat Bread
HOT CORN BREAD
GRAHAM ROLLS
Graham bread
Butter Toast
Dry Toast
Cream toast
Wheat Cakes with Maple Syrup
Black tea
GREEN TEA
Coffee
Cocoa
Boiled Salt Mackerel

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.