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Hanburg Amerika Linie Steamer Furst Bismarck

EN ROUTE

Date
1901-07-21
Restaurant
HANBURG-AMERIKA LINIE - STEAMER FURST BISMARCK
Place
EN ROUTE
Venue
COM
Event
DINNER
Physical description
FOLDER ILLUS COVER; COL; 4.5 X 7;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Page 2

Rissoles au Salpicon
Hühnerbrühe,
Suppe nach Montglas.
Grillirter Lachs, Kräuterbutter.
Roastbeef à l'anglaise,
Rosenkohl und Schnittbohnen
Gefüllte Tauben
compot
Salat
Artischocken
Mousseline
Eis-Bombe à la Princesse,
Makronen-Backwerk.
Käse
Früchte
Kaffee

Page 3

Rissoles au Salpicon
Chicken-broth
Soup Montglas style.
Grilled Salmon, Herb-butter
Roastbeef à l'anglaise,
Sprouts and Sliced-beans.
Stuffed squabs
Preserves
Salad
Artichokes
Mousseline
Ice-bomb à la Princesse,
Macaroon-pastry.
Cheese
Fruits
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.