Norddeutscher Lloyd Bremen
Pages
Dishes
Page 1
| Chicken broth | $0.25 |
| Consomme | $0.25 |
| Soup, Mock Turtle | $0.30 |
| Cream, per glass | $0.20 |
| CLAM BROTH | $0.25 |
| MILK, PER GLASS | $0.10 |
| Salmon steak | $0.50 |
| Tea, per pot | $0.20 |
| Broiled bluefish | $0.40 |
| Tea, per cup | $0.10 |
| coffee, per cup | $0.10 |
| Boiled Codfish, anchovy sauce | $0.40 |
| Coffee, per cup with cream | $0.15 |
| Broiled Spanish mackerel, parsley sauce | $0.40 |
| Coffee, per pot | $0.20 |
| Baked Bluefish, wine sauce | $0.40 |
| Boiled, Leg of mutton, caper sauce | $0.50 |
| Coffee, per pot with cream | $0.30 |
| Boiled, Corned Beef and Cabbage | $0.40 |
| Brandy peaches | $0.30 |
| Roast, Spring Chicken (half) | $0.60 |
| Preserved Ginger | $0.25 |
| Roast, mutton | $0.40 |
| Pineapple | $0.15 |
| Roast, Lamb, mint sauce | $0.50 |
| Roast, Ribs of beef | $0.50 |
| Raisins | $0.20 |
| Roast, Veal, brown sauce | $0.50 |
| Almonds | $0.20 |
| Oranges | $0.15 |
| Bananas | $0.15 |
| Cantaloupe | $0.20 |
| Pears | $0.15 |
| Vanilla ice cream | $0.20 |
| Watermelon | $0.20 |
| Apples | $0.15 |
| Philadelphia Squab, broiled on toast | $0.60 |
| Cold, Lamb | $0.50 |
| peaches | $0.15 |
| Cold, Roast Beef | $0.50 |
| Peaches with Cream | $0.20 |
| Cold, Corned Beef | $0.30 |
| Cold, Ham | $0.30 |
| Pound cake | $0.15 |
| Cold, Lobster, plain | $0.40 |
| Cold, Tongue | $0.30 |
| Sponge Cake | $0.15 |
| Stewed Oysters | $0.40 |
| Pumpkin Pie | $0.15 |
| Fried oysters | $0.50 |
| Peach Pie | $0.15 |
| Soft Shell crabs, Tartar sauce | $0.60 |
| lemon pie | $0.15 |
| Half Broiled Chicken | $0.60 |
| Apple Pie | $0.15 |
| Mutton Chops, plain | $0.50 |
| rice pudding | $0.15 |
| Plum Pudding | $0.20 |
| Veal Cutlet, breaded | $0.50 |
| Peach Pudding | $0.15 |
| Lobster salad | $0.60 |
| Chicken salad | $0.50 |
| Sliced Tomatoes | $0.15 |
| String Beans | $0.15 |
| SLICED CUCUMBERS | $0.15 |
| Lima beans | $0.15 |
| Porterhouse Steak, Plain | $1.25 |
| Green Corn | $0.15 |
| Porterhouse Steak with tomatoes | $1.40 |
| Succotash | $0.15 |
| Porterhouse steak with mushrooms | $1.75 |
| GREEN PEAS | $0.15 |
| Tenderloin Steak, Plain | $0.75 |
| Lamb Chops, plain | $0.60 |
| Onions | $0.15 |
| Lamb Chops with peas | $0.75 |
| French peas | $0.30 |
| Tenderloin Steak with Mushrooms | $1.00 |
| Chow chow | $0.10 |
| Stewed tomatoes | $0.15 |
| Pickles | $0.10 |
| Potatoes Lyonnaise | $0.20 |
| Sardines | $0.30 |
| Lettuce, plain | $0.15 |
| Sweet Potatoes | $0.15 |
| Lettuce Mayonnaise | $0.25 |
| Beets | $0.15 |
| Potato salad | $0.20 |
| Fried Egg Plant | $0.15 |
| Tomato Salad | $0.25 |
| Boiled potatoes | $0.10 |
| Celery | $0.15 |
| Mashed potatoes | $0.15 |
| Olives | $0.20 |
| Fried Potatoes | $0.15 |
| Currant Jelly | $0.15 |
| Mild Cheese | $0.10 |
| English Cheese | $0.15 |
| ROQUEFORT CHEESE | $0.25 |
| Grapes | $0.15 |
Page 2
| Cider Cup | $0.50 – $1.00 |
| Mineral Water, Apollinaris | $0.25 – $0.50 |
| Poland Water, plain or aerated | $0.25 |
| Hathorn Water | $0.25 |
| Congress Water | $0.25 |
| Bordeaux, Red: Medoc, Barton & Guestier, (Park & Tilford's Bottling) | $0.40 – $0.75 |
| Jericho Cider | $0.30 – $0.60 |
| Pabst's Milwaukee | $0.25 |
| Bordeaux, Red: St. Julien, Barton & Guestier | $0.65 – $1.00 |
| Bordeaux, Red: Pontet Canet, Barton & Guestier | $0.80 – $1.50 |
| Anheuser-Busch & Co., St. Louis Lager | $0.25 |
| Milwaukee Beer | $0.25 |
| Chateau Larose, Barton & Guestier | $1.50 – $3.00 |
| Bordeaux, Red: Chateau Larose, Barton & Guestier | $1.50 – $3.00 |
| George Ehret's "Extra" Beer | $0.25 |
| Bordeaux, Red: Chateau Margaux, Barton & Guestier | $2.00 – $4.00 |
| Kaiser Beer | $0.30 |
| Claret Cup | $0.50 – $1.00 |
| Guinness's Extra Stout | $0.30 |
| Muir & Son's Scotch Ale | $0.30 |
| Bordeaux (White) Haut Sauternes, (P. & T.) | $0.50 – $1.00 |
| Bass & Co.'s Dog's Head | $0.30 |
| Bordeaux (White White) Haut Sauternes, Barton & Guestier, 1874 | $1.50 – $3.00 |
| Bass & Co.'s Ale, White Label | $0.30 |
| Imported Ginger Ale | $0.25 |
| Champagne, Gold Seal, Special Dry, Urbana Wine Co | $1.00 – $2.00 |
| Vartray Ginger Ale | $0.15 |
| Champagne Cup | $2.00 – $4.00 |
| Champagne, Cremant d'Ay, (White Seal), Moet &Chandon | $1.75 – $3.50 |
| Champagne, Piper Heidsieck Sec, Heidsieck | $1.75 – $3.50 |
| Champagne, Dry Monopole, Extra, Heidsieck & Co | $1.75 – $3.50 |
| Champagne, Carte Blanche, Louis Roederer | $1.75 – $3.50 |
| Champagne, Extra Dry, Special, Perrier-Jouet & Co | $1.75 – $3.50 |
| Champagne, Pommery Sec, Pommery & Greno | $1.75 – $3.50 |
| Champagne, Extra Dry, G.H. Mumm & Co | $1.75 – $3.50 |
| Rhine Wine: Niersteiner, Henkell & Co | $0.65 – $1.00 |
| Rhine Wine: Marcobrunner, Henkell & Co | $1.00 – $2.00 |
| Rhine Wine: Rudesheimer, Henkell & Co | $0.80 – $1.50 |
| RHINE WINE CUP | $1.00 – $2.00 |
| Moselle Wine: Kaltwasser Jr. and Bro.'s Erdener Treppchen | $0.80 – $1.50 |
| Moselle Wine: Kaltwasser Jr. and Bro.'s Berncastler Doctor | $1.00 – $2.00 |
| Catawba, Urbana Wine Co | $0.40 – $0.75 |
| Sherry, Topaz | $0.20 – $1.50 |
| Sherry, Amontillado | $1.25 – $2.50 |
| Sherry, Imperial | $1.25 – $2.50 |