John Wanamaker
Pages
Dishes
Page 2
| Little Neck clams | $0.25 |
| BLUE POINTS | $0.20 |
| Buzzard Bay | $0.25 |
| Chicken Broth in cup | $0.10 |
| Puree of Tomatoes | $0.15 – $0.25 |
| CLAM BROTH | $0.10 – $0.20 |
| Plain Consomme | $0.15 – $0.20 |
| Consomme Julienne | $0.25 |
| Consomme Paysanne | $0.15 – $0.20 |
| Chicken Mulagatawny | $0.15 – $0.25 |
| Cream of Tomatoes | $0.15 – $0.20 |
| Soup, Chicken with rice | $0.25 |
| Chicken Broth in cup | $0.10 |
| Soup, Mock Turtle | $0.30 |
| Russian caviar | $0.75 |
| Sweet Pickles | $0.15 |
| Stuffed Mangoes | $0.15 |
| Olives | $0.15 |
| Baked Individual Chicken Pie Home Style | $0.45 |
| Celery | $0.25 |
| Sliced Tomatoes | $0.20 |
| Hot House Cucumbers | $0.20 |
| Chicken Croquettes, Cream sauce, Green Peas | $0.35 |
| Broiled Bluefish Maitre d'Hotel | $0.40 |
| Fried Oysters, sauce Tartar | $0.35 |
| Fried Scallops, sauce Remoulade | $0.50 |
| Small Chicken Patties a la Reine | $0.25 – $0.45 |
| Broiled Lobster | $1.00 – $0.60 |
| Lobster a la Newburg | $1.25 |
| Deviled Lobster in shell | $0.35 – $0.50 |
| Lobster Croquettes | $0.50 |
| Cold Lobster, tartar sauce | $0.90 – $0.50 |
| Deviled Crab in shell | $0.25 – $0.40 |
| Escalope of Oysters | $0.40 |
| Escalope of Lobster | $0.50 |
| Clam Fritters, Tomato sauce | $0.40 |
| Broiled Oysters, Celery Sauce | $0.40 |
| Creamed Oysters with Celery | $0.40 |
| Oyster stew, milk | $0.25 |
| Clam cocktail | $0.25 |
| Clam Stew | $0.30 |
| Fried Clams | $0.35 |
| Oyster cocktail | $0.25 |
| Chicken Pot Pie with Dumplings | $0.50 |
| Filet Mignon of Beef saute with stuffed Mangoes | $0.45 – $0.65 |
| Small Sweetbread Patties a la Luculus | $0.45 – $0.65 |
| Braised Leg of Lamb with Navy Beans | $0.50 |
| Small Oyster Patties | $0.25 – $0.45 |
| Roast Philadelphia Capon stuffed, Giblet sauce | $0.50 – $0.85 |
| Ribs of Prime Beef with Stewed Parsnips, Mashed Potato | $0.40 – $0.60 |
| Boiled Sweet Potatoes | $0.15 |
| Spinach with egg | $0.20 |
| Stewed tomatoes | $0.20 |
| Boiled Onions | $0.15 |
| Boiled potatoes | $0.10 |
| Potatoes in Cream | $0.15 |
| Lobster salad | $0.50 – $0.75 |
| Chicken salad | $0.40 – $0.65 |
| Wanamaker Salad | $0.35 – $0.50 |
| Macedoine salad | $0.35 – $0.50 |
| Plain Lettuce Salad | $0.20 – $0.30 |
| Watercress Salad | $0.20 |
| Potato salad | $0.20 |
| Cold Slaw | $0.15 |
| Mayonnaise dressing | $0.10 |
| Lettuce and Egg Salad | $0.35 |
| Plum Pudding, Hard and Wine sauce | $0.20 |
| Vanilla Custard Pie | $0.10 |
| Palmier | $0.10 |
| Mince Pie | $0.10 |
| Apple Pie | $0.10 |
| Home-made Doughnuts | $0.10 |
| Assorted fancy cakes | $0.15 |
| Lady fingers | $0.15 |
| Charlotte Russe | $0.15 |
| Chocolate eclair | $0.10 |
| Chocolate Layer Cake | $0.05 |
| Macaroons | $0.15 |
| Cold Cup Custard | $0.10 |
| Pound cake | $0.10 |
| Raisin cake | $0.10 |
| rice pudding | $0.10 |
| Grape Fruit in Maraschino 1/2 | $0.30 |
| Grape fruit | $0.15 – $0.25 |
| Baked Apple | $0.10 |
| Catawba Grapes | $0.15 |
| Marrons in Maraschino | $0.25 |
| Niagara Grapes | $0.20 |
| Orange | $0.10 |
| Apple | $0.10 |
| Vanilla Ice Cream with Chocolate sauce | $0.20 |
| Walnut Maple Ice Cream | $0.20 |
| Biscuit Glace | $0.20 |
| Tortoni | $0.20 |
| Tutti frutti | $0.20 |
| nesselrode ice cream | $0.25 |
| Vanilla ice cream | $0.15 |
| Neapolitan ice cream | $0.20 |
| STRAWBERRY ICE CREAM | $0.20 |
| Coffee Ice Cream | $0.15 |
| Lemon Ice | $0.10 |
| Chocolate Ice Cream | $0.15 |
| Ice Cream, two flavors | $0.20 |
| Roman Punch | $0.25 |
| Parfait au Cafe | $0.25 |
| Meringues glace | $0.25 |
| Oyster Stew - Cream | $0.35 |
| fried Sweet Potatoes | $0.15 |
| Sponge Cake | $0.10 |
Page 3
| Sirloin Steak (served for one) | $0.60 |
| Sirloin Steak | $0.75 |
| Sirloin Steak with Onions | $0.90 |
| Sirloin Steak with Mushrooms | $1.00 |
| Large Sirloin Steak | $1.00 |
| Large Sirloin Steak with Onions | $1.15 |
| Large Sirloin Steak with Mushr'ms | $1.25 |
| Potatoes, Fried | $0.10 |
| Potatoes, boiled | $0.10 |
| Potatoes, julienne | $0.15 |
| Potatoes, Saratoga | $0.10 |
| Early June Peas | $0.20 |
| Asparagus | $0.35 |
| Extra sirloin steak | $1.25 |
| Extra Sirloin Steak with Onions | $1.40 |
| Extra Sirloin Steak with Mushr'ms | $1.60 |
| Tenderloin Steak | $0.70 |
| Tenderloin Steak with Mushrooms | $0.95 |
| Porterhouse Steak | $1.75 |
| Chateaubriand Bearnaise sauce | $1.75 |
| Broiled Squab on toast, Currant Jelly | $0.65 |
| Lamb Chops | $0.45 – $0.60 |
| Mutton Chops | $0.40 |
| Broiled Spring Chicken | $0.75 – $1.25 |
| Fried Spring Chicken Maryland | $0.75 – $1.25 |
| Chicken en casserole | $0.75 – $1.25 |
| Chicken hashed on toast | $0.50 |
| Calf's Liver, Broiled | $0.30 |
| Calf's liver, broiled with bacon | $0.40 |
| Veal Cutlet, Plain | $0.35 – $0.40 |
| ham broiled | $0.35 |
| Ham with Eggs | $0.40 |
| Welsh rarebit | $0.35 |
| Corned Beef Hash with Poached Eggs | $0.40 |
| Conntry Sausages | $0.30 |
| Assort. Cold Meat, Wanamaker Salad | $0.50 |
| Small Portion Ham Potato Salad | $0.25 |
| Roast beef | $0.40 |
| Ham | $0.35 |
| Tongue | $0.35 |
| Corned beef | $0.30 |
| Chicken | $0.50 |
| Turkey | $0.50 |
| Lamb | $0.40 |
| Potatoes, lyonnaise | $0.15 |
| Potatoes, hashed browned | $0.15 |
| Potatoes, stewed in cream | $0.15 |
| Stewed Mushrooms | $0.30 |
| Stewed Corn | $0.15 |
| Succotash | $0.15 |
| French peas | $0.30 |
| Boiled rice | $0.10 |
| Beets | $0.10 |
| Macaroni, plain baked | $0.15 |
| Macaroni à l'Italienne | $0.20 |
| Spaghetti, plain | $0.15 |
| German Pancake | $0.25 |
| Graham Wafers | $0.10 |
| Cream toast | $0.25 |
| Eggs, boiled | $0.20 – $0.25 |
| Eggs, fried | $0.20 – $0.25 |
| Eggs, shirred | $0.20 – $0.25 |
| Eggs, Poached on toast | $0.25 |
| Eggs, Scrambled, plain | $0.30 |
| Eggs, Scrambled, on toast | $0.35 |
| Eggs, Scrambled, with mushrooms | $0.45 |
| Eggs, Scrambled, with bacon | $0.40 |
| Plain Omelette | $0.25 |
| Ham omelette | $0.40 |
| Parsley Omelette | $0.25 |
| Cheese Omelette | $0.30 |
| Bacon Omelette | $0.40 |
| Jelly omelette | $0.35 |
| Spanish omelette | $0.40 |
| Mushroom Omelette | $0.40 |
| Chicken Salad Sandwich | $0.35 |
| Caviar sandwich | $0.30 |
| Chicken Sandwich | $0.20 |
| Roast Beef Sandwich | $0.25 |
| Sardine Sandwich | $0.25 |
| Club sandwich | $0.30 |
| Ham Sandwich | $0.10 |
| Cheese Sandwich | $0.10 |
| Tongue Sandwich | $0.15 |
| club sandwich a la wanamaker | $0.35 |
| Coffee, cup | $0.10 |
| coffee,pot for two | $0.20 |
| Pure Filtered Water served on our tables. | |
| Philadelphia Butter, in 1 LB. Bars | |
| Syphon Vichy | $0.10 – $0.15 |
| Imported Ginger Ale C & C | $0.25 |
| Hygeia Ginger Ale | $0.10 |
| Grape Juice | $0.10 |
| White Rock, pints | $0.20 |
| Lemonade | $0.10 |
| Lemonade with grape juice | $0.15 |
| Apollinaris, quarts | $0.35 |
| Apollinaris, pints | $0.20 |
| Shredded Wheat Biscuit | $0.15 |
| Rye Bread | $0.10 |
| Graham bread | $0.10 |
| Parker House Rolls | $0.10 |
| Vienna Rolls | $0.10 |
| Coffee Cake | $0.10 |
| Wheat Cakes, pure maple syrup | $0.15 |
| French Pancakes | $0.25 |
| Waffles with Pure Honey | $0.25 |
| Milk toast | $0.20 |
| Buttered toast | $0.10 |
| Dry Toast | $0.10 |
| oatmeal with cream | $0.25 |
| Oatmeal with milk | $0.15 |
| Oatmeal with milk | $0.15 |
| tea, cup 10, pot for two, 20 | |
| Roqueford Cheese | $0.15 |
| AMERICAN CHEESE | $0.10 |
| Cocoa | $0.15 – $0.25 |
| Milk, glass | $0.10 |
| Swiss cheese | $0.15 |
| Cream, glass | $0.20 |
| Chocolate | $0.15 – $0.25 |
| Glass | $0.10 |
| Cream, glass | $0.20 |
| Calf's Liver, Fried | $0.30 |
| Calf's Liver, fried with bacon | $0.40 |
| Ham, fried | $0.35 |
| Bacon, broiled | $0.35 |
| Bacon, Fried | $0.35 |
| Bacon with Eggs | $0.40 |
| Tongue Potato Salad | $0.25 |
| Veal Cutlet, breaded | $0.40 |
| Potatoes, baked | $0.10 |
| Potatoes, mashed | $0.10 |
Page 4
| Custard Pie | |
| Catawba Grapes | |
| Cabinet Pudding | |
| Vanilla ice cream | |
| Consomme Paysanne or Cream of Tomatoes Soup, Braised Lamb with Navy Beans, one Dessert and Coffee | $0.50 |
| Consomme Paysanne or Cream of Tomatoes Soup, Cold Ham with Potato Salad, one Dessert and Coffee | $0.50 |
| Cup of Chicken Broth | |
| Broiled Small Tenderloin Steak, Mushroom sauce | $0.60 |
| Creamed Chicken with Rice | $0.60 |
| Vanilla ice cream | |
| Apple Pie | |
| Coffee | |
| Cabinet Pudding | |
| Catawba Grapes | |
| Puree of Tomatoes | |
| Cream of Tomatoes Soup, Cold Ham with Potato Salad, Rice Pudding or Palmier | $0.35 |
| Cream of Tomatoes Soup, Cold Beef Tongue with Potato Salad, Rice Pudding or Palmier | $0.35 |
| Cream of Tomatoes Soup, Cold Corned Beef with Potato Salad, Rice Pudding or Palmier | $0.35 |
| Cream of Tomatoes Soup, Cold Lamb with Potato Salad, Rice Pudding or Palmier | $0.35 |
| Consomme Paysanne or Cream of Tomatoes Soup, Creamed Chicken with Rice, one Dessert and Coffee | $0.50 |
| Consomme Paysanne or Cream of Tomatoes Soup, Cold Tongue with Potato Salad, one Dessert and Coffee | $0.50 |
| Consomme Paysanne or Cream of Tomatoes Soup, Cold Corned Beef with Potato Salad, one Dessert and Coffee | $0.50 |



