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Magnetic Club

ST. DENIS HOTEL

Date
1901-11-20
Restaurant
MAGNETIC CLUB
Place
ST. DENIS HOTEL
Venue
SOC(?);
Event
DINNER
Physical description
CARD; COL; 3.5 X 6;

Pages

  1. Page 1
  2. Page 2

Dishes

BLUE POINTS
Celery
Radishes
Roman Punch
Windsor
Gorgonzola Cheese
Baked Filet of Sole
toasted crackers
SLICED CUCUMBERS
Coffee
Duchess potatoes
Compote of fruits
Assorted cakes
Fancy forms
lamb chops, Dubouset
Apple Charlotte
Roast Spring chicken
Normandy salad
CAMEMBERT CHEESE

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.