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Canadian Pacific Railway

DINING CAR

Date
1901-07-10
Restaurant
CANADIAN PACIFIC RAILWAY
Place
DINING CAR
Venue
COMMERCIAL
Event
BREAKFAST
Occasion
DAILY;
Physical description
CARD; COL; 5X7;

Pages

  1. Page 1
  2. Page 2

Dishes

Fruit in Season
Strawberries & Cream
OATMELA PORRIDGE AND CREAM
Coffee
ENLISH BREAKFAST TEA
Chocolate
Hot Rolls
Dry Toast
Dipped Toast
Boston Brown Bread
Graham bread
Cream toast
Broiled Salmon
Halibut
Tenderloin Steak plain
Sirloin steak plain
Chops, Plain
Sugar Cured Ham
Breakfast Bacon
Baked apples, with cream
Griddle cakes
Eggs
Omelettes
Fried Potatoes
Stewed potatoes
Baked Potatoes
Marmalade
Meals, 75 cents
Maple Syrup
Sausages
Liver & Bacon
Chops with tomato sauce
Tenderloin Steak with Mushrooms
Sirloin Steak with Mushrooms

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.