Hotel Normandie
Pages
Dishes
Page 2
| Pabst Blue Ribbon | $0.25 |
| Bass Ale, White Label, McMullen's | $0.30 |
| Seltzers and Vichy, in sypnons | $0.25 |
| Anheuser's Blue Label | $0.20 |
| Steinwein in bocksbeutel | $1.50 – $2.50 |
| Veuve Cliquot, Yellow Label | $2.00 – $4.00 |
| G.H. Mumm & Co.'s Extra Dry 1/2 pints | $1.25 |
| Rudesheimer Berg | $1.25 – $2.50 |
| Macon | $0.40 – $0.75 |
| Sparkling Cresta Blanca | $1.00 – $2.00 |
| St. Estephe | $0.65 – $1.25 |
| Pontet Canet | $1.00 – $2.00 |
| Moussirender Moselwein Sparkling | $1.50 – $3.00 |
| Chateau Lafitte | $1.50 – $3.00 |
| Bosca, Extra Dry | $1.50 – $3.00 |
| Floirac | $1.00 – $0.60 |
| St Julien | $0.75 – $1.50 |
| Liebfraumilch | $1.00 – $2.00 |
| Laubenheimer | $0.65 – $1.25 |
| Johannisberger | $2.50 – $5.00 |
| Cook's Imperial | $1.00 – $2.00 |
| Moet & Chandon White Seal | $2.00 – $4.00 |
| Chateau Yquem, Souvenir | $0.75 – $1.50 |
| Table d'Hote, Souvenir | $0.50 – $0.90 |
| Guiness's Ex. Dublin Stout | $0.15 – $0.30 |
| Clos de Vougeot, 1874 | $2.00 – $4.00 |
| G. H. Mumm & Co.'s Extra Dry | $2.00 – $4.00 |
| Bosca Muscato | $1.00 – $2.00 |
| Berncastler Doctor | $1.00 – $2.00 |
| Sparkling Souvenir | $1.00 – $2.00 |
| Margaux | $0.65 – $1.25 |
| Barsac | $1.00 – $2.00 |
| Niersteiner | $0.75 – $1.50 |
| Hochheimer | $1.00 – $2.00 |
| Bosca, Red Sparkling | $0.75 – $1.50 |
| Piesporter | $0.75 – $1.50 |
| Haut Sauternes, Souvenir | $0.50 – $1.50 |
| Margaux, Souvenir | $0.70 – $1.25 |
| Maraschino or Curacao | $0.25 |
| Muenchener Loewenbraue | $0.25 |
| Younger's Scotch Ale | $0.30 |
| Hennessy Three Star | $0.25 |
| Erlanger, imported (dark) | $0.25 |
| Beadleston & Woerz | $0.15 |
| B. & W. Imperial on draught | $0.10 – $0.50 |
| Delatour Lemon Soda | $0.15 |
| Bass Ale, Dog's Head | $0.15 – $0.30 |
| Belfast Ginger Ale, C.& C. | $0.25 |
| Londonderry Lithia | $0.25 – $0.40 |
| Plain Soda, Carl Schultz | $0.15 |
| Milwaukee | $0.20 |
| Evans' Ale | $0.25 |
| Calisaya Bark | $0.25 |
| Forbidden Fruit | $0.25 |
| Eau de Vie de Dantzic | $0.25 |
| Poland, Still | $0.25 – $0.40 |
| Kirschwasser | $0.25 |
| St. Julien, Souvenir | $0.60 – $1.00 |
| Chartreuse | $0.25 |
| Benedictine | $0.25 |
| Creme de Menthe | $0.25 |
| Brandy, Otard | $0.25 |
| Vermouth | $0.25 |
| Pilsener | $0.25 |
| Apollinaris | $0.15 – $0.40 |
| Schultz, half syphons | $0.15 |
| Sparkling Russet Cider | $0.25 – $0.50 |
| Anisette | $0.25 |
| Creme de Cacao | $0.25 |
| Pousse Cafe | $0.30 |
| Lemp's | $0.20 |
| French Vichy | $0.25 – $0.50 |
| Budweiser | $0.25 |
| Wurzburger | $0.25 |
| Buffalo Lithia | $0.10 – $0.60 |
| Vin de Graves | $0.75 – $1.50 |
| Beaune | $1.00 – $2.00 |
| Pommard | $1.25 – $2.50 |
| Chianti | $0.50 – $1.00 |
| Sauternes, Souvenir | $0.40 – $0.75 |
| Kummel | $0.25 |
| White Rock | $0.25 – $0.40 |
| Absinthe | $0.25 |
| Apricot Brandy | $0.25 |
| Claret and Champagne Cups | |
| Hotel Normandie Vin Ordinaire | $0.40 – $0.75 |
| Medoc | $0.50 – $0.90 |
| Delatour Sarsaparilla | $0.15 |
| Delatour Ginger Ale | $0.15 |
| Special Imperial Cabinet | $0.75 |
| Normandie | $0.40 – $0.75 |
| Laubenheimer (Normandie) | $0.50 – $0.90 |
| Sauterne (Normandie) | $0.50 – $0.75 |
Page 3
| BLUE POINTS | |
| Sweet Pickles | |
| Filet of Beef larded with fresh mushrooms | |
| Cotelette de Mouton Saute aux flageolets | |
| Lettuce and Tomato Salad | |
| Rockaways | |
| Roast young turkey, cranberry sauce | |
| Baked Green Smelts, Bordelaise | |
| Pommes Hollandaise | |
| Roast Prime Ribs of Beef au jus | |
| Cream of Artichokes, Jerusalem | |
| French Pot-au-feu | |
| Santa Claus Ice Cream | |
| Gelee Macedoine | |
| Boiled Kennebec Salmon a la Normandie | |
| Mashed potatoes | |
| Fromage de Roquefort | |
| toasted crackers | |
| Spinach with egg | |
| Little Necks | |
| Cucumbers | |
| Corn fritters | |
| SALTED ALMONDS | |
| Celery | |
| Sorbet au marasquin | |
| Mince Pie | |
| Macaroni, italienne | |
| Pumpkin Pie | |
| Fancy Cakes | |
| Fruits | |
| Demi-tasse | |
| Baked Potatoes | |
| Boiled potatoes |