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En route · September 1, 1901
On this menu 56 dishes
Orange marmalade$0.15
Cantaloupe$0.20
Sliced Tomatoes$0.20
Malt Breakfast Food$0.20
Shredded Wheat Biscuits$0.20
Grape Nuts$0.20
oatmeal with cream$0.20
Fried Spring Chicken, half$0.50
Broiled Spring Chicken, half$0.50
Broiled Fish$0.40
Fried fish$0.40
Broiled Salt Mackerel$0.35
Boiled Salt Mackerel$0.35
Veal cutlets, plain$0.45
Veal cutlets, Breaded$0.45
Fried Mush$0.15
Small Steak, Plain$0.50
Milk$0.10
Sirloin Steak, plain$0.70
Porterhouse Steak, Plain$1.25
Mutton Chops, plain$0.50
rasher of bacon, served with broiled meats$0.10
Mushroom Sauce$0.20
tomato sauce$0.10
Ham, broiled$0.40
Ham, fried$0.40
Bacon, broiled$0.40
Bacon, Fried$0.40
Plain Omelet$0.25
Cocoa$0.10
Coffee or Tea$0.10 – $0.25
Omelet with Parsley$0.30
Rum Omelet$0.40
Potatoes, Fried$0.10
Corn bread$0.10
Hot Rolls$0.10
Vienna Bread$0.10
Buttered toast$0.10
Milk toast$0.15
Cream toast$0.25
Wheat Cakes with Maple Syrup$0.20
Bread, Butter and Potatoes Served Free with Meat or Fish Orders.
Cucumbers$0.20
Eggs boiled$0.20
Eggs scrambled$0.20
Eggs Fried$0.20
Eggs Shirred$0.20
Ham, broiled with eggs$0.50
Ham, fried with eggs$0.50
Bacon, broiled with eggs$0.50
Bacon, fried, with eggs$0.50
Jelly Omelet$0.30
Ham Omelet$0.30
Potatoes , Hash Browned$0.10
Potatoes stewed$0.10
Graham bread$0.10