The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Oceanic Steamship Co.

En route aboard Ventura · May 28, 1901

On this menu 22 dishes

Bananas & Apples
Rolled Oats
Bananas & Apples
Fried Mullets
Boiled Mackerel Butter Sauce
Curried Lamb & Rice
Beef Steak & fried onions
Mutton Chops & Fried Potatoes
Liver & Bacon
Corned Beef Hash
Hamburg steak
Stewed Tripe Spanish
Fried Bananas
Sausages
Boiled potatoes
Hot Rolls
Cornbread
Hot Biscuits
Tea
Coffee
Cocoa
Fried Potatoes