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Cafe' Boulevard Chateau Henri Iv

156 2ND AVE. NY

Date
1900-06-04
Restaurant
CAFE' BOULEVARD - CHATEAU HENRI IV
Place
156 2ND AVE. NY
Venue
COMMERCIAL
Event
[DINNER]
Occasion
?
Physical description
CARD; ILLUS; COL; 3.5 X 5.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Little Neck clams
Puree of Tomatoes
Olives
Radishes
Boiled Sea Bass, Sce hollandaise
Parsley-Potatoes
Spring Lamb
mushrooms
Long Isl Duck
Lettuce Salad
Cakes
Ice cream
Coffee
Spinach
compot

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.