The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Oceanic Steamship Company

2Nd Cabin, SS Sierra · June 15, 1901

On this menu 13 dishes

Cracked Wheat with Fresh Milk
Smoked Schnapper Butter Sce
Beefsteak and Onions
Saute of Kidney
Corned Beef Hash
Scrambled Eggs and Bacon
Broiled Ham
Hot Breads
Jam
Pork Sausage and Lyonnaise Potatoes
Tea
Coffee
Marmalade