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NIAGARA TO THE SEA

Date
1900-07-08
Restaurant
?
Place
NIAGARA TO THE SEA
Venue
COMMERCIAL
Event
BREAKFAST
Occasion
DAILY;
Physical description
CARD;ILLUS;4.25X7;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Fruit in Season
Oatmeal Porridge
Fish
Tenderloin Steak
Sirloin Steak
Steak a la Maitre d'Hotel
Lamb Chops
Mutton Chops
fried
Pork Chops
Sausages
Ham
Calf's liver
bacon
Eggs
Eggs, boiled
Eggs, fried
Omelet with ham
Eggs, Scrambled
Eggs, poached
Omelet Plain
Omelet with Parsley
Omelet with Cheese
Potatoes
Potatoes, French fried
Potatoes, boiled
BREAD
Mother's Bread
Home Made Bread
Vienna Bread
Graham bread
Hot Rolls
Finger Rolls
Currant rolls
Queen's Rolls
Corn bread
Dry Toast
GREEN TEA
Black tea
Coffee and Cream
Chocolate
Biscuits
Queen Drops
Princess
Soda
Cheese
McLaren's Imperial Cheese
Canadian Cheese
Marmalade
Honey
Dawes & Co.'s ale
Dawes & Co.'s porter

Page 2

Cigars
Cigarettes
Carabana Water$0.40
Carabana water, per glass$0.10
Apolinaris Water$0.20 – $0.35
Abenakis Water$0.10
Other Aerated Waters$0.10
Champagne Cider$0.16 – $0.25
English Soda Water$0.20
English Ginger Ale$0.20
Canadian Soda Water$0.10
Canadian Ginger Ale$0.10
Bass' Pale Ale$0.25 – $0.50
Guiness' Stout$0.25 – $0.50
Canadian Ale$0.15 – $0.25
Canadian Porter$0.15 – $0.25
Sherry$0.75 – $1.25
PORT$0.75 – $1.25
Nath. Johnston's Medoc$0.50 – $1.00
Nath. Johnston's St. Julien$0.75 – $1.50
Nath. Johnston's Chateau Leoville$1.50 – $3.00
Nath. Johnston's Sauterne$0.75 – $1.50
Nath. Johnston's Haut-Sauterne$1.00 – $2.00
Vin Ordinaire$0.30 – $0.60
Barton & Guestier Medoc$0.50 – $1.00
Barton & Guestier St. Julien$0.75 – $1.50
Barton & Guestier Batailley$1.00 – $2.00
Barton & Guestier Sauterne$0.50 – $1.00
Barton & Guestier Haut-Sauterne$1.00 – $2.00
Pommery, Sec$2.00 – $3.50
Pommery, Extra Sec$2.00 – $3.50
G.H. Mumm$2.00 – $3.50

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.