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Oceanic Steamship Company

EN ROUTE

Date
1901-05-11
Restaurant
OCEANIC STEAMSHIP COMPANY
Place
EN ROUTE
Venue
COM
Event
DINNER
Physical description
BROADSIDE; EMBLEM; COL; 5.5 X 8.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Sardines
Mortadella
Chow chow
Vegetable Salad
Knuckle of Veal and Rice Soup
Fillets of Soles, with Shrimp Sauce
Curried Shrimps and Rice
Civet of Venison
Chicken Pie a la Reine
Small pastry
Prime Ribs of Beef, Browned Potatoes
Figs
Fruits in Season
New Zealand Ham, Asparagus Points
Young Fowl, with Smoked Bacon
Brisket of Corned Beef, Sauerkraut
Californian Cheese
Cafe noir
Smoked Ox Tongue, Parsnips
Cauliflower, cream sauce
Loin of Pork, Apple Sauce
Leg of Mutton, Caper Sauce
Roast Goose, Stuffed
Vanilla ice cream
Jam Tartlets
Raisin Pudding, Hard and Cream Sauce
Sherry Jelly
String Beans
Cream and Nut Brown Potatoes
Dates
PRUNES
Raisins
Nuts Assorted
New Zealand Cheese
Swiss cheese
Cake Assorted

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.