Norddeutscher Lloyd Bremen
Pages
Dishes
Page 2
| Grossherzog- Suppe | |
| Kraftbrühe | |
| Gebackene Heilbutte | |
| Austern Sauce | |
| Rostbraten mit Bratensaft, | |
| Kartoffelkrusteln | |
| Küken, Frühlings Art | |
| Midder nach Colbert | |
| Entenbraten | |
| Erdbeeen Kompott | |
| Endivien Salat | |
| Pfirsich- Auflauf | |
| Pistazien Eis | |
| Blaue Grotte von Capri | |
| Obst | |
| Nachtisch | |
| Kaffee |
Page 3
| Sweetbreads a la Colbert | |
| Souffle of Peaches | |
| Pistachio Ice Cream | |
| Blue grotte of Capri | |
| Potage a la Grand duc | |
| Roast Duck | |
| Consomme | |
| Strawberries | |
| Halibut au four | |
| Endive Salad | |
| Fruit | |
| Oyster Sauce | |
| Dessert | |
| Roast Beef au Jus | |
| Coffee | |
| Potato Croquettes | |
| Chicken a la printaniere |