Hotel Margaret
Pages
Dishes
| Consomme, napolitaine | |
| Sardines | |
| Pickles | |
| Broiled Bluefish, Maitre d'Hotel | |
| Croquette of beef tenderloin with mushrooms | |
| Lima beans | |
| Boiled rice | |
| Stewed Parsnips | |
| Baked Potatoes | |
| Potato salad | |
| Clod slaw | |
| Chicken salad | |
| Roast beef | |
| Pickled lamb's tongue | |
| Corned beef | |
| Tongue | |
| Ham | |
| Smoked beef | |
| Peach Pie | |
| Farina Pudding | |
| Custard Pie | |
| Preserved plums | |
| AMERICAN CHEESE | |
| Saltine Crackers | |
| Tea | |
| Coffee | |
| ASSORTED CAKE | |
| Doughnuts | |
| Coffee Ice Cream | |
| Neufchatel cheese | |
| Graham Crackers | |
| Soda Crackers | |
| Saute Potatoes |

