Toyo Kisen Kaisha Hong Kong Maru
Pages
Dishes
| Caviare aux croutons | |
| Queen olives | |
| Brown gravy | |
| Cream of Rice | |
| Boiled fish, egg sauce | |
| Eastern bacon with spinach | |
| Corned beef with turnips | |
| Rice croquettes and jelly | |
| Fresh tongue a la jardiniere | |
| Salmi of quail | |
| Curried lobster with rice | |
| Prime ribs of beef au jus | |
| Baron of veal, stuffed | |
| Capon with stuffing | |
| Fricassee of beets | |
| Mashed potatoes | |
| String Beans | |
| Boiled potatoes | |
| Sponge pudding wine sauce | |
| Peach Pie | |
| Hot mince pie | |
| Walnuts | |
| Apples | |
| Crackers | |
| Small pastry | |
| Almonds | |
| Pecans | |
| Filberts | |
| Raisins | |
| Sweet ginger | |
| Bananas | |
| Floating Island | |
| Coffee | |
| Tea | |
| Assorted cheese |

