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"The D&h" Dining Car Service Between Rouses Point, Hotel Champlain and Whitehall · May 1, 1900
On this menu 66 dishes
G.H. Mumm & Co. (extra dry)$2.00 – $4.00
Pommery Sec$2.00 – $4.00
White Seal (Moet & Chandon)$2.00 – $4.00
Cook's Imperial$1.00 – $2.00
Sauternes Haut$1.00 – $2.00
La Rosa, "California Claret,"$0.50 – $1.00
St. Julien, "Barton & Guestier"$0.75 – $1.50
Bass Ale (White Label)$0.30
Pontet Canet, " "$1.00 – $2.00
Pommard$1.00 – $2.00
Chambertin$1.50 – $3.00
Dublin Stout (Guineess)$0.30
Niersteiner$0.75 – $1.50
Hochheimer$1.00 – $2.00
Export Beer, "Fitzgerald Bros."$0.20
Milwaukee Beer, "Pabst,"$0.20
St. Louis Beer, "Anheuser Busch,"$0.20
Ginger Ale (Cantrell & Cochran's)$0.25
Rialto Beer, "Hinckle's"$0.20
Whiskey (Cutter's Rye)$0.20
Delatour's Soda$0.25
Scotch Whiskey (Andrew Usher & Co)$0.20
Apollinaris$0.25 – $0.50
Sherry$0.20
Strontia$0.25 – $0.50
Brandy, Liqueurs, etc.$0.25 – $0.40
Vermouth$0.20
Hathorn$0.25
Creme de Menthe (Green)$0.25
Cigars, selected$0.10 – $0.25
Cigarettes, Turkish$0.25 – $0.50
Cigarettes, Straight Cut$0.20
Puree of Bean
Consomme, Clear
Cucumbers
Baked Blue Fish, aux Fine Herbs
Olives
Gherkins
Horseradish-Mustard
Westphalia Ham, Champagne Sauce
Curry of Chicken with Rice
Spaghetti Italienne
Banana Fritters, Wine Sauce
Prime Ribs of Beef, Dish Gravy
Rib Ends of Beef, Browned Potatoes
spring lamb, mint sauce
New Potatoes in Cream
Mashed potatoes
Green Corn
Cauliflower with Cream
New peas
Beans
Potato
Lettuce
Cabinet Pudding, Wine Sauce
Watermelon
Fruit
Ice cream
ASSORTED CAKE
Cheese Crackers
Edam, Roquefort and Club House Cheese
Bent's Crackers
Coffee
Cocoa
Tea
Westport Mountain Spring Water served at table.