Mills Hotel Restaurant
Pages
Dishes
| Tapioca Pudding | |
| Consomme Neapolitan | |
| Scotch Broth | |
| Roast Veal with Dressing | |
| Lamb fries, breaded, tomato sauce | |
| Boiled Mutton, Caper Sauce | |
| Kidney Saute with Mushrooms | |
| Cold: Roast Beef | |
| Kale | |
| Brussell Sprouts | |
| Boiled Sweet Potatoes | |
| Mashed potatoes | |
| Celery Salad | |
| Cabinet Pudding | |
| Pumpkin Pie | |
| Apple Sauce | |
| Tea | |
| Coffee | |
| Milk | |
| Cup Custard | |
| Assorted Pies |