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Delmonico's

Date
1900-10-08
Restaurant
Delmonicos
Event
DINNER
Physical description
BROADSIDE; SILVER TRIM; 5 X 7;

Pages

  1. Page 1
  2. Page 2

Dishes

Consomme Printaniere
Creme de choux-fleurs
Tetras, sauce pain
Timbales a la Rothschild
Aiguillettes de kingfish a la Venitienne
Pommes de terre, Viennoise
Filet de boeuf a la Montebello
HARICOTS VERTS
Ailes de poulet a la Maryland
Petits Pois Francais
Glaces fantaisies
Sorbet
Petits fours
Devises
Salade de laitues
Fruits
Bonbons
CAFE
Concombres

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.