Hotel Colorado
Pages
Dishes
| Little Neck clams | |
| Chicken Broth a la Washington | |
| Consomme Lafayette | |
| Spanish Queen Olives | |
| SALTED ALMONDS | |
| Sliced Tomatoes | |
| Dill Pickles | |
| Broiled Mountain Trout, Salt Pork | |
| Cucumbers | |
| Pommes Martha | |
| Boiled Corned Tongue a la Duxelles | |
| Fried Spring Chicken a la Walter Raleigh | |
| Petit Filet Mignon a la Cheron | |
| Rice Croquettes with Jelly | |
| INDEPENDENCE PUNCH | |
| Coffee | |
| Graham Wafers | |
| AMERICAN CHEESE | |
| Edam Cheese | |
| ROQUEFORT CHEESE | |
| Fruit | |
| Nuts | |
| Dates | |
| Figs | |
| Neapolitain Ice Cream | |
| Benedictine Jelly | |
| Charlotte Russe a la Chantilly | |
| ASSORTED CAKE | |
| Apple Pie | |
| CREAM MERINGUE PIE | |
| American Fruit Pudding, Hard and Brandy Sauce | |
| Lettuce Mayonnaise | |
| Asparagus Hollandaise | |
| New green peas | |
| Stewed Corn | |
| Mashed potatoes | |
| New Potatoes in Cream | |
| Roast Celery Fed Duck, Apple Sauce | |
| Saddle of Spring Lamb, Mint Sauce | |
| Roast Ribs of Prime Beef au jus |



