Grand Trunk Railway System (1900)

On this menu 39 dishes

Blue Points, Half Doz.$0.30

Soup, with Bread and Butter$0.25

Soup, when served with Meat Orders$0.15

Boiled Fish, with Egg Sauce$0.50

Mixed Pickles$0.10

Chow chow$0.10

Lettuce$0.10

Sliced Tomatoes$0.25

Radishes$0.10

Roast ribs of prime beef$0.50

Roast chicken$0.50

Roast Southdown Mutton$0.50

Irish stew$0.35

Fritters$0.10

Cream Chicken$0.50

Macaroni and Cheese$0.15

Mashed potatoes$0.10

Boiled potatoes$0.10

Potatoes in Cream$0.10

Corn$0.10

French peas$0.15

Boiled Onions$0.10

Stewed tomatoes$0.10

Cream Loaf$0.10

Bent's Crackers$0.10

Pudding$0.10

Pie$0.10

Ice Cream and Cake$0.25

Tea or Coffee$0.10

Glass of milk$0.10

Glass of Cream$0.20

Pot of Tea or Coffee$0.25

Bowl of Milk with Bread or Crackers$0.20

Bowl of Cream with Bread or Crackers$0.25

MacLaren's Imperial Cheese$0.10

Millar's Paragon Cheese$0.10

Stilton Cheese$0.10

Fruit in Season$0.20

Bread, Butter and Potatoes served with Meat order free.