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Los Angeles Consistory No.3

Date
1900-05-25
Restaurant
LOS ANGELES CONSISTORY NO.3
Event
BANQUET
Physical description
CARD;ILL;COL;4.25X6.75;

Pages

  1. Page 1
  2. Page 2

Dishes

Bouillon
SALADE CRABE
PATES RIZ DE VEANS
PIGEONS AUX PETITS POIS
POMMES DE TERRE NOUVELLES ROTIES
Olives
ASPERGES A LA MAYONNAISE
AMANDES SALES
Glaces
Fruits
CONFITURE RAISINS AUX CORINTHES
Fromage
Gateaux Assortis
Cafe noir
Cognac
Sauterne
Medoc
Champagne G. H. Mumm & Co's. Extra dry

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.