E.B. Orcutt Restaurant And Cafe
Pages
Dishes
Page 1
| E. B. ORCUTT | |
| RESTAURANT | |
| and | |
| CAFE | |
| 200 BROADWAY | |
| New York | |
| BREAKFAST FROM 1 TO 11 A. M. | |
| DINNER FROM 11 A. M. TO 5 P. M. | |
| SUPPER FROM 5 TO 7:00 P. M |
Page 2
| Little-Neck clams steamed | $0.35 |
| Codfish steak | $0.40 |
| Clams, raw | $0.20 |
| Clams, fried | $0.35 |
| Clams, roast | $0.35 |
| Clams, stewed | $0.25 |
| Clam Fritters | $0.40 |
| Oyster cocktail | $0.25 |
| Oysters, raw | $0.20 |
| Oysters, stewed | $0.25 |
| Oysters, broiled | $0.35 |
| Oysters, Roast on Shell | $0.40 |
| Oysters, pan roast | $0.40 |
| Boston Stew | $0.30 |
| Oysters, Boston stew, roast | $0.40 |
| Oysters, Boston stew, box stew | $0.40 |
| Oysters, Fried | $0.35 |
| Oysters, Box Stew | $0.35 |
| Oysters, Fried in Butter | $0.40 |
| Saddle Rock, raw | $0.30 |
| Saddle Rock, stew | $0.30 |
| Saddle Rock, fried | $0.45 |
| Saddle Rock, roast | $0.40 |
| Saddle Rock, broil | $0.40 |
| Chicken salad | $0.30 |
| Potato salad | $0.10 |
| Fish Chowder | $0.20 |
| Mutton Broth | $0.20 |
| BROILED FRESH MACKEREL, RAW TOMATOES | $0.40 |
| Boiled beef tongue with spinach | $0.40 |
| Roast PRIME RIBS OF BEEF, NEW GREEN PEAS | $0.35 |
| ROAST SPRING LAMB, NEW GREEN PEAS | $0.60 |
| Spaghetti, Italienne | $0.10 |
| Baked Macaroni au Gratin | $0.10 |
| RIBS OF ROAST BEEF WITH POTATOES | $0.40 |
| FRESH ASPARAGUS ON TOAST | $0.25 |
| FRIED NEW PARSNIPS, TO ORDER | $0.10 |
| Shad Roe with Bacon | $0.40 |
| New green peas | $0.15 |
| COLD ROAST TURKEY, CRANBERRY SAUCE AND POTATO SALAD | $0.45 |
| LOIN OF FRESH JERSEY PORK, BOILED PARSNIPS | $0.40 |
| NAVEL CORNED BEEF WITH NEW SPINACH | $0.40 |
| OMELET OF MUSHROOMS A LA RISSOLE | $0.45 |
| Fried egg-plant | $0.15 |
| Spinach | $0.10 |
| Egg-plant | $0.10 |
| Asparagus | $0.25 |
| Raw Tomatoes | $0.15 |
| Hot roast beef sandwich | $0.20 |
| Hot corned beef sandwich | $0.15 |
| CROQUETTES OF BEEF TENDERLOIN AND TOMATO SAUCE | $0.30 |
| American Cheese Sandwich | $0.10 |
| Swiss cheese sandwich | $0.10 |
| Sardine Sandwich | $0.15 |
| Ham Sandwich | $0.10 |
| Chicken Sandwich | $0.20 |
| Club Sandwich (to order) | $0.25 |
| BROILED SPRING CHICKEN, FRESH ASPARAGUS | $0.55 |
| Tongue Sandwich | $0.10 |
| Roast Beef Sandwich | $0.10 |
| Corned beef sandwich | $0.10 |
| POTTED STALL-FED PIGEON, CLUB HOUSE STYLE | $0.35 |
| Guinness' Stout, half pint bottle | $0.15 |
| Ceylon tea, pot, to order | $0.20 |
| Shad Roe with Bacon | $0.40 |
| Shad broiled or fried | $0.40 |
| King William Scotch Whiskey | $0.20 |
| BAKED LITTLE-NECK CLAM PIE IN PAN | $0.30 |
| ROAST LOIN OF VEAL, FRIED EGG-PLANT | $0.40 |
| HARICOT OF MUTTON A LA PARISIENNE | $0.35 |
| roast spring turkey, cranberry sauce | $0.45 |
| FRIDAY, APRIL 26, 1901 | |
| Specia | |
| Clams | |
| Oysters | |
| FISH TO ORDER |
Page 3
| Oatmeal and bowl of milk | $0.15 |
| Roast beef | $0.25 |
| Potato salad | $0.25 |
| Chicken salad | $0.30 |
| Boiled Ham | $0.25 |
| Corned beef | $0.25 |
| Boiled Tongue | $0.25 |
| Mashed, baked or boiled potatoes with any of the above named dishes | $0.05 |
| Potato, baked | $0.10 |
| Potato, mashed | $0.10 |
| Potato, hashed in cream | $0.15 |
| Potato, hashed browned | $0.10 |
| Potato, au gratin | $0.15 |
| Potato, lyonnaise | $0.10 |
| Potato, maitre d'hotel | $0.15 |
| Potato, sautee | $0.10 |
| Potato, parisienne | $0.10 |
| Potato, Frrench fried | $0.10 |
| Saratoga Chips | $0.10 |
| Potato Croquettes | $0.10 |
| Potato puree au gratin | $0.15 |
| Potato, broiled | $0.15 |
| Potato, julienne | $0.15 |
| Mushrooms, stewed | $0.20 |
| Stewed tomatoes | $0.10 |
| American Peas | $0.10 |
| French peas, naturel | $0.20 |
| Sweet corn | $0.10 |
| Queen royal pudding | $0.10 |
| Plum Pudding | $0.10 |
| Fresh rhubarb tart | $0.10 |
| Apple Tart | $0.10 |
| Cranberry Tart | $0.10 |
| Fresh Rhubarb Pie | $0.10 |
| Apple Pie | $0.10 |
| Pumpkin Pie | $0.10 |
| Cranberry Pie | $0.10 |
| Custard Pie | $0.10 |
| lemon meringue pie | $0.10 |
| Strawberries and Cream | $0.20 |
| Baked Apple Dumpling | $0.10 |
| Strawberry short cake | $0.20 |
| Chocolate Eclairs | $0.10 |
| Ice cream | $0.10 |
| Charlotte Russe | $0.10 |
| Stewed rhubarb | $0.10 |
| Swiss cheese | $0.10 |
| AMERICAN CHEESE | $0.10 |
| ROQUEFORT CHEESE | $0.10 |
| toasted crackers | $0.05 |
| Eggs boiled | $0.25 |
| Eggs Fried | $0.25 |
| Eggs Poached on Toast | $0.30 |
| Eggs scrambled | $0.30 |
| Ham and eggs | $0.40 |
| Omelet, plain | $0.30 |
| Omelet with oysters | $0.40 |
| Omelet with ham | $0.40 |
| Omelet with Jelly | $0.40 |
| Omelet with Parsley | $0.35 |
| Omelet with rum | $0.40 |
| Omelet with tomatoes | $0.40 |
| Omelet with onions | $0.40 |
| Omelet with mushrooms | $0.50 |
| Omelet with Cheese | $0.40 |
| Graham crackers, bowl of milk | $0.15 |
| Boston crackers, bowl of milk | $0.15 |
| Rice with bowl of milk | $0.15 |
| Tea, Pot | $0.20 |
| Coffee, Pot | $0.20 |
| Iced tea | $0.10 |
| Tea, cup | $0.10 |
| Coffee, cup | $0.10 |
| Chocolate per pot | $0.20 |
| Iced coffee | $0.10 |
| Sirloin Steak | $0.50 |
| with onions | $0.60 |
| tomato sauce | $0.60 |
| mushrooms | $0.70 |
| Tenderloin Steak | $0.70 |
| tomato sauce | $0.80 |
| mushrooms | $0.85 |
| mushrooms | $0.85 |
| Porterhouse Steak | $1.15 |
| mushrooms | $1.50 |
| for two with mushrooms | $1.75 |
| Pork Chops | $0.40 |
| Spring lamb chops (3) | $0.60 |
| Philadelphia chicken broiled, half | $0.50 |
| a la marengo | $0.50 |
| fried, Maryland | $0.50 |
| Mutton Chops, plain | $0.40 |
| breaded | $0.45 |
| tomato sauce | $0.50 |
| Veal Cutlet | |
| plain or breaded | $0.35 |
| tomato sauce | $0.40 |
| a la Milanaise | $0.50 |
| Hamburger Steak | $0.50 |
| Chicken Livers en Brochette | $0.40 |
| Calf's liver with bacon broiled or fried | $0.35 |
| Chicken Croquettes | $0.40 |
| Bacon and eggs | $0.40 |
| Ham and eggs | $0.40 |
| Corned Beef Hash | $0.35 |
| Rice croquettes | $0.20 |
| Welsh rarebit | $0.30 |
| Golden buck | $0.35 |
| Scotch Woodcock | $0.35 |
| Dry or butter toast | $0.10 |
| Milk toast | $0.20 |
| Bass's Ale, half pint bottle | $0.15 |
| St. Julien Mountaingrove Vineyard Co. Half Pint | $0.15 |
| Potato salad | $0.25 |
| Potato salad | $0.25 |
| Potato salad | $0.25 |
| Chicken salad | $0.30 |
| Chicken salad | $0.30 |
| Chicken salad | $0.30 |
Page 4
| Piper Heidsieck | $1.75 – $3.50 |
| CHAMPAGNE | |
| Pommery Sec | $1.75 – $3.50 |
| G. H. Mumm's | $1.75 – $3.50 |
| BORDEAUX WINES | |
| St. Julien | $0.30 – $0.60 |
| St. Julien Medoc | $0.40 – $0.80 |
| Margaux, 1874, Eschenauer & Co | $0.50 – $1.00 |
| Pontet Canet | $1.00 – $2.00 |
| Sunset Claret, half pine | $0.15 |
| RHINE WINES | |
| Hochheimer, Table Wine | $0.50 – $0.90 |
| Hochheimer | $0.60 – $1.00 |
| Niersteiner | $0.50 – $1.00 |
| White Wines | |
| Haute Sauternes | $0.60 – $1.20 |
| PORT WINES | |
| Sandeman's Old, per bottle | $3.00 |
| Sandeman's Old, pints | $1.75 |
| Sandeman's Old, half pints | $1.00 |
| Fine Old | $2.00 |
| SHERRY WINES | |
| Rudolph's Extra Pale,per bottle | $3.00 |
| Rudolph's Extra Pale, pint | $1.50 |
| Rudolph's Extra Pale half pint | $0.75 |
| LIQUORS BY THE BOTTLE | |
| Pale Brandy | $0.75 – $2.50 |
| S. O. P. Brandy | $0.80 – $3.00 |
| Old Crow Whiskey | $0.50 – $1.75 |
| Maryland Club Whiskey | $0.40 – $1.50 |
| Creme de Cacao | $0.15 |
| Creme de Menthe | $0.15 |
| Benedictine | $0.15 |
| Kirschwasser | $0.15 |
| Kummel | $0.15 |
| Anisette | $0.15 |
| Maraschino | $0.15 |
| Curacao | $0.15 |
| Chartreute | $0.15 |
| Vermouth | $0.15 |
| Absinthe | $0.15 |
| Gin Fizz | $0.15 |
| Whiskey Punch | $0.20 |
| Claret Punch | $0.15 |
| Brandy Milk Punch | $0.25 |
| Milk Punch | $0.20 |
| Seltzer Lemonade | $0.15 |
| Plain Lemonade | $0.15 |
| Apollinaris | $0.10 |
| Seltzer Water | $0.10 |
| Imported Champagne Cider | $0.10 |
| Ginger Ale | $0.10 |
| Sarsaparilla | $0.10 |
| Soda Water | $0.10 |
| All Cocktails | $0.15 |
| All Rickeys | $0.15 |
| Apple Jack | $0.15 |
| Medford | $0.15 |
| Jamaica | $0.15 |
| St. Croix Rum | $0.15 |
| Martell, pony | $0.15 – $0.25 |
| ***Brandy, pony | $0.15 – $0.25 |
| PORT | $0.15 |
| Sherry | $0.15 |
| Old Tom | $0.15 |
| Cider Cup | $0.75 – $1.50 |
| Claret Cup | $1.00 – $2.00 |
| RHINE WINE CUP | $1.00 – $2.00 |
| Champagne Cup | $2.25 – $4.50 |
| ROYAL CUP | $2.50 – $5.00 |
| Bass's Ale, "White Label" | $0.25 |
| Bass's Ale, E. & J. Burke | $0.25 |
| Bass's Ale, Dog's Head | $0.25 |
| Guinness's Stout, "White Label" | $0.25 |
| Muir & Son's Scotch Ale | $0.30 |
| Bass's Ale on draught, per mug or goblet | $0.15 |
| Guinness' Stout on draught, per mug or goblet | $0.15 |
| Evans' Cream Pale Ale, mug or glass | $0.10 |
| Maryland Club Whisky | $0.15 |
| Hunter | $0.15 |
| Old Crow | $0.15 |
| Canadian | $0.15 |
| Wilson | $0.15 |
| Old Reserve | $0.15 |
| Club House | $0.15 |
| Holland Gin | $0.15 |
| Plymouth | $0.15 |
| Apollinaris | $0.10 – $0.40 |
| Apple Jack (Very Fine) | $0.40 – $1.50 |
| SCOTCH WHISKEY | $0.40 – $1.50 |
| IRISH WHISKEY | $0.40 – $1.50 |
| Jamaica Rum | $0.40 – $1.50 |
| St. Croix Rum | $0.40 – $1.50 |
| Medford Rum | $0.40 – $1.25 |
| Sherry Wine | $0.40 – $1.25 |
| Rudolph's Pale Sherry Wine | $0.40 – $1.50 |
| Bourbon Whiskey | $0.40 – $1.50 |
| Rye Whiskey | $0.40 – $1.50 |
| Champagne Cider | $0.25 – $0.50 |