Cotton Belt Railroad Route
Pages
Dishes
Page 4
| Clam Chowder | |
| Tomato Soup | |
| Mock turtle soup | |
| Boullion | |
| Olives | |
| Sweet Pickles | |
| Broiled Porterhouse Steak | |
| Broiled Porterhouse steak with mushrooms | |
| Broiled Ham | |
| Broiled Breakfast Bacon | |
| Broiled Spring Chicken (half) | |
| Chicken a la Provencal | |
| Georgia Brunswick Stew | |
| Vienna sausage | |
| Chicken Tamales | |
| Macaroni and Cheese | |
| Braised Beef, a la Jardiniere | |
| Baked Beans, Hot or Cold | |
| Sugar Corn | |
| GREEN PEAS | |
| Tomatoes | |
| Potatoes, Fried | |
| Saratoga Chips | |
| Sour Pickles |
Page 5
| Cold Ham, sliced | |
| Celebrated "El Puritano" Cigars | |
| Milk | |
| Blooker's Cocoa | |
| Coffee (Blanke's Faust Blend) | |
| Tea, hot | |
| Ginger Ale | |
| Red Raven Splits | |
| Aqua Lithia | |
| Lemonade | |
| Apollinaris Splits | |
| No. 1 Cigar | |
| No. 2 Cigar | |
| No. 3 Cigar | |
| McLaren's Cheese, with Bread or Bent's Crackers | |
| White cherries | |
| Sliced Peaches | |
| Preserved figs | |
| English Plum Pudding, with Sauce | |
| Toast, Dry | |
| Bread and Butter | |
| Boston Brown Bread | |
| Eggs boiled | |
| Eggs Fried | |
| Eggs scrambled | |
| Boneless Chicken | |
| BONELESS TURKEY | |
| French Sardines | |
| Ham Sandwich | |
| Tongue Sandwich | |
| Cold Tongue, sliced | |
| Toast, Buttered | |
| Tea, iced |







