The Menu Museum
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Macy's

Date
1901-05-08
Restaurant
Macy's
Place
[NEW YORK]
Venue
COMMERCIAL
Event
TABLE D'HOTE LUNCHEON
Physical description
CARD; 4.5 X 7;

Pages

  1. Page 1
  2. Page 2

Dishes

Cup of Consomme
Cream of celery
Sweetbread patties
Hamburg Steak with Onions
Roast Turkey
Cold tongue
Charlotte Russe
Assorted Ice Cream
Grape fruit
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.