Cosmopolitan Hotel
Pages
Dishes
Page 2
| OYSTER OR CLAM COCKTAIL | $0.25 |
| Oysters on shell | $0.20 |
| Oysters stewed | $0.30 |
| Oysters box stew | $0.40 |
| Oysters steamed | $0.40 |
| Oysters fried | $0.40 |
| oysters broiled | $0.50 |
| Oysters fried | $0.40 |
| Oysters Roast in shell | $0.50 |
| oysters pan roast | $0.40 |
| Oysters Escaloped in Shell | $0.50 |
| Oysters Fried in Batter | $0.50 |
| Oysters Baltimore broil | $0.50 |
| Costmopolitan | $0.50 |
| Oysters au gratin | $0.50 |
| Oysters a la Poulette | $0.50 |
| Saddle Rocks, raw | $0.35 |
| Saddle Rocks stew | $0.40 |
| Saddle Rocks patties | $0.40 |
| Little Neck clams on shell | $0.20 |
| Little Neck clam broth | $0.30 |
| Little Neck Clam Fritters | $0.40 |
| Little Neck clam fried | $0.40 |
| Shrimp patties | $0.50 |
| C. F. W. Special Rhine Wine Cup | $0.65 – $1.25 |
| Little-Neck clam roast | $0.35 |
| Little-Neck clam stewed | $0.25 |
| CFW Special Claret Cup | $0.75 – $1.50 |
| Little-Neck clam steamed | $0.35 |
| Oranges | $0.15 |
| Little-Neck clam patties | $0.40 |
| BOILED OR MASHED POTATO SERVED WITH HOT MEAT AND FISH | |
| Clam Chowder | $0.20 |
| Bisque of Lobster | $0.20 |
| Consomme Brunoise | $0.20 |
| Split pea | $0.20 |
| Mongole | $0.20 |
| Consomme | $0.25 |
| Mock Turtle | $0.30 |
| Chicken Soup | $0.25 |
| Macaroni or vermicelli soup | $0.20 |
| Julienne | $0.20 |
| Vegetable Soup | $0.20 |
| Cup Consomme | $0.15 |
| Cold consomme cup | $0.15 |
| Tomato Soup | $0.20 |
| Broiled Striped Bass | $0.45 |
| Baked bluefish, port wine sauce | $0.40 |
| Fried filet of codfish, tartar sauce | $0.40 |
| Terrapin, Maryland | $1.00 |
| Codfish | $0.40 |
| Perch | $0.40 |
| Soft clams any style | $0.50 |
| Fried smelts | $0.50 |
| No. 1 salt mackerel | $0.40 |
| Spanish mackerel | $0.60 |
| Lobster plain | $0.60 |
| Lobster a Newburg | $0.85 |
| Halibut | $0.40 |
| Lobster, broiled or deviled | $0.65 |
| lobster stuffed | $0.65 |
| Kennebec salmon | $0.50 |
| Flounders | $0.40 |
| Fried Perch | $0.40 |
| Sea bass | $0.50 |
| Bluefish | $0.40 |
| Lobster patties | $0.50 |
| Filet of sole fried | $0.40 |
| Yarmouth Bloaters | $0.40 |
| Eels fried | $0.40 |
| Eels fried tartar sauce | $0.50 |
| Frog's legs | $0.60 |
| Shad | $0.50 |
| Boned turkey a la gelee | $0.60 |
| Broiled fresh mackerel, potatoes sautees | $0.30 |
| Veal cutlet breaded, creamed spinach | $0.35 |
| Turkey wings braisees a la creole | $0.40 |
| Sweetbread glace, jardiniere | $0.75 |
| Stewed spring lamb, bourgeoise | $0.50 |
| Corned Beef and Cabbage | $0.50 |
| Half spring chicken broiled with bacon | $0.65 |
| Stuffed hard crabs a la diable | $0.50 |
| Salt codfish cakes, poached egg | $0.40 |
| Macaroni in cream au gratin | $0.25 |
| ROAST TURKEY, CRANBERRY SAUCE | $0.60 |
| Tame duck, apple sauce | $0.60 |
| New Spring Lamb, Mint Sauce | $0.75 |
| Roast ribs of prime beef | $0.40 |
| Cold ribs of beef, potato salad | $0.40 |
| Cold salmon, mayonnaise | $0.50 |
| Cold Spring Lamb | $0.60 |
| Extra English Mutton Chop | $0.50 |
| Spring lamb chops with french peas, to order | $0.75 |
| Mallar duck | $1.50 |
| Mallard Duck, half | $0.75 |
| Teal duck | $0.75 |
| Phila. squab | $0.65 |
| Gren peas | $0.15 |
| New Cauliflower | $0.30 |
| NEW POTATOES | $0.15 |
| New cucumbers | $0.25 |
| Spring lamb chops with french peas, to order | $0.75 |
| German fried potatoes | $0.15 |
| Potatoes, baked | $0.10 |
| Potatoes, boiled | $0.10 |
| Lima beans | $0.15 |
| Potatoes Fried | $0.10 |
| French string beans | $0.25 |
| String Beans | $0.15 |
| Boiled rice | $0.10 |
| Potatoes sautees | $0.15 |
| Potatoes Saratoga | $0.15 |
| Hominy, fried | $0.20 |
| Onions boiled | $0.15 |
| Onions, fried | $0.15 |
| Asparagus | $0.30 |
| Potatoes stewed in cream .20 | |
| Stewed tomatoes | $0.15 |
| Succotash | $0.20 |
| Potatoes hashed in cream | $0.25 |
| Egg plant | $0.25 |
| Spinach | $0.20 |
| Potato Croquettes | $0.20 |
| Sweet potatoes boiled or fried | $0.15 |
| String Beans | $0.15 |
| String Beans | $0.15 |
| White beans | $0.15 |
| Macaroni or Spaghetti, plain | $0.15 |
| Macaroni or Spaghetti, Au Gratin | $0.25 |
| Macaroni or spaghetti, a la napolitaine | $0.25 |
| Macaroni or Spaghetti, a l'Italienne | $0.25 |
| Macaroni or spaghetti, a la milanaise | $0.30 |
| Stewed Mushrooms | $0.30 |
| Sweet corn | $0.15 |
| Corn fritters | $0.20 |
| Spinach with egg | $0.20 |
| Lettuce | $0.25 |
| L. I. Brook Trout | $0.75 |
| NEW POTATOES | $0.15 |
| Celery | $0.25 |
| Sliced Tomatoes | $0.25 |
| Brussels Sprouts | $0.25 |
| French peas | $0.25 |
| Mashed Turnips | $0.10 |
| Rockaways | |
| Blue-Points |
Page 3
| Apple pudding, hard sauce | $0.15 |
| English plum pudding, hard and brandy sauce, 5 minutes | $0.20 |
| New England apple sauce | $0.15 |
| Baked apples, cream | $0.20 |
| Cold corn starch pudding | $0.15 |
| Cold chocolate pudding | $0.15 |
| Cold rice pudding | $0.15 |
| Hot Rice Pudding | $0.15 |
| Apple Pie | $0.10 |
| APRICOT PIE | $0.10 |
| Orange Meringue Pie | $0.10 |
| Strawberry pie | $0.10 |
| Cranberry Pie | $0.10 |
| Boston Cream Pie | $0.05 |
| Macaroons glaces | $0.35 |
| Charlotte glacée | $0.30 |
| Chocolate eclair | $0.05 |
| Vanilla eclair | $0.05 |
| Meringue a la creme | $0.20 |
| Meringue a la glacee | $0.30 |
| Meringue a la panachee | $0.30 |
| Small tenderloin steak | $0.50 |
| Small tenderloin steak with mushrooms | $0.60 |
| Sirloin Steak | $0.60 |
| Sirloin steak with onions or tomato sauce | $0.70 |
| Fruit wine cake | $0.25 |
| Sirloin Steak with bacon | $0.75 |
| Fruit wine cake with ice cream | $0.35 |
| Sirloin Steak with Mushrooms | $0.80 |
| Macaroons | $0.20 |
| Sponge or citron cake | $0.10 |
| Extra sirloin steak | $0.90 |
| Extra sirloin steak with onions or tomato sauce | $1.10 |
| Currant Cake | $0.15 |
| Stewed prunes | $0.15 |
| Extra sirloin steak with mushrooms | $1.20 |
| Extra sirloin steak a la bordelaise | $1.20 |
| double extra sirloin steak | $1.25 |
| Tenderloin Steak | $0.70 |
| Tenderloin Steak with Mushrooms | $1.00 |
| Porterhouse Steak | $1.00 |
| Boiled or Mashed Potato Served with Hot Meats and Fish | |
| Roman Punch | $0.25 |
| STRAWBERRY ICE CREAM | $0.15 |
| Lemon water ice | $0.15 |
| Chocolate Ice Cream | $0.15 |
| Vanilla ice cream | $0.15 |
| Mixed ice cream | $0.20 |
| Porterhouse Steak | $1.00 |
| Porterhouse steak with onions | $1.25 |
| Porterhouse steak with mushrooms | $1.50 |
| Extra Porterhouse Steak | $1.50 |
| Extra porterhouse steak with onions | $1.75 |
| Extra Porterhouse Steak with Mushrooms | $2.00 |
| Hamburger Steak with Onions | $0.50 |
| Philadelphia spring chicken, broiled | $1.20 |
| Philadelphia spring chicken, half | $0.60 |
| Philadelphia spring chicken, a la Maryland | $1.50 |
| Philadelphia spring chicken, a la Maryland half | $0.75 |
| Small Sirloin Steak | $0.50 |
| Chicken Patty | $0.50 |
| English mutton chop | $0.35 |
| English mutton chop Brace | $0.70 |
| Lamb Chops | $0.50 |
| Lamb Chops with French Peas | $0.70 |
| Mutton Chops | $0.35 |
| Mutton chops with peas | $0.50 |
| Lamb kidneys, broiled | $0.40 |
| Lamb kidneys, en brochette or deviled | $0.50 |
| Veal cutlet or chop, plain | $0.40 |
| Veal cutlet or chop, breaded, tomato sauce | $0.50 |
| Veal cutlet, a la jardiniere | $0.50 |
| Veal cutlet or chop, a la milanaise | $0.60 |
| Calf's head, plain | $0.40 |
| Honeycomb tripe, broiled or fried | $0.30 |
| Honeycomb tripe, with tomato sauce | $0.40 |
| Honeycomb tripe, a la lyonnaise | $0.40 |
| Yorkshire rarebit | $0.50 |
| Kidney Saute with Mushrooms | $0.50 |
| Welsh rarebit | $0.35 |
| Golden buck | $0.40 |
| Chicken Hash on Toast | $0.50 |
| Pork Chops | $0.35 |
| Anchovies on Toast | $0.50 |
| Frankfurter sausages, sauerkraut | $0.40 |
| Charlotte Russe | $0.15 |
| ASSORTED CAKE | $0.15 |
| Pound or cake | $0.15 |
| Cup Custard | $0.15 |
| Omelette soufflée | $0.50 |
| Charlotte panachee | $0.30 |
| Siberian Punch | $0.25 |
| Sorbet au Kirsch | $0.25 |
| Swiss meringue | $0.30 |
| Coffee glacee | $0.15 |
| Lady fingers | $0.20 |
| Coffee eclair | $0.05 |
| Roast chicken | $1.00 |
| Roast chicken, half | $0.50 |
| Mutton | $0.40 |
| veal | $0.40 |
| Chicken | $0.20 |
| Roast beef | $0.15 |
| Sardine | $0.20 |
| Tongue | $0.15 |
| Ham or corned beef | $0.10 |
| Turkey | $0.20 |
| Caviar | $0.25 |
| Hot Roast Beef | $0.25 |
| Swiss cheese | $0.15 |
| Anchovy | $0.25 |
| AMERICAN CHEESE | $0.10 |
| Lobster salad | $0.50 |
| Tomato Salad | $0.25 |
| Chicken | $0.40 |
| Shrimp | $0.45 |
| Macedoine | $0.50 |
| Potato | $0.20 |
| Mixed | $0.30 |
| Mayonnaise dressing | $0.10 |
| Cold Slaw | $0.15 |
| Watercress | $0.20 |
| Anchovv | $0.50 |
| Sardines | $0.30 |
| Lettuce | $0.25 |
| Stuffed olives | $0.25 |
| Spanish olives | $0.15 |
| Pickled beets | $0.15 |
| Pickled onions | $0.15 |
| English chow-chow | $0.15 |
| Mixed Pickles | $0.15 |
| Gherkins | $0.15 |
| Pickled Walnuts | $0.15 |
| Cranberry Sauce | $0.10 |
| Currant Jelly | $0.10 |
| Sweet Pickles | $0.15 |
| Cider apple sauce | $0.15 |
| Roast Turkey | $0.50 |
| Ribs of beef | $0.40 |
| Golden buck | $0.40 |
| Corned beef | $0.30 |
| Beef tongue | $0.30 |
| Caviar | $0.50 |
| Pickled lamb's tongue | $0.30 |
| Lobster, plain | $0.60 |
| Smoked beef | $0.40 |
| Cold salmon, mayonnaise | $0.50 |
| Bartlett Pears | $0.20 |
| Lemon Cling Peaches | $0.20 |
| Bartlett Pears | $0.20 |
| Green Gages | $0.20 |
| Cherries | $0.20 |
| Canton Ginger | $0.20 |
| Strawberry jam | $0.20 |
| Raspberry jam | $0.20 |
| Orange marmalade | $0.20 |
| Roquefort | $0.20 |
| Brie | $0.20 |
| American dairy | $0.10 |
| Camembert | $0.20 |
| Swiss | $0.15 |
| Neufchatel | $0.15 |
| Graham bread | $0.10 |
| Crackers (all kinds and milk) | $0.20 |
| Bread and Milk | $0.20 |
| Oatmeal and milk | $0.15 |
| Milk and cream, per glass | $0.15 |
| Crackers (all kins and cream) | $0.30 |
| Cream, per glass | $0.10 |
| Oatmeal and cream | $0.20 |
| Hominy and milk | $0.15 |
| Moniny and cream | $0.20 |
| Rice and milk | $0.15 |
| Rice and cream | $0.20 |
| Iced coffee, per glass | $0.10 |
| Iced Tea, per Glass | $0.10 |
| Tea, per cup | $0.10 |
| Tea, per pot | $0.20 |
| Chocolate, per cup | $0.10 |
| Cocoa, per cup | $0.10 |
| Broma, per cup | $0.10 |
| coffee, per cup | $0.10 |
| Coffee, per pot | $0.20 |
| MILK, PER GLASS | $0.10 |
| Anchovies on Toast | $0.50 |
| Frankfurter sausages, sauerkraut | $0.40 |
Page 4
| G. H. Mumm's Extra Dry | $1.75 – $3.50 |
| Perrier-Jouet, Brut | $1.75 – $3.50 |
| Perrier-Jouet, (Special) | $1.00 – $3.50 |
| Veuve Clicquot, Yellow Label | $1.75 – $3.50 |
| Piper Heidsieck Sec | $1.75 – $3.50 |
| Moet & Chandon, White Seal | $1.75 – $3.50 |
| Pommery Sec | $1.75 – $3.50 |
| Dry Monopole | $1.75 – $3.50 |
| Pol. Roger & Co., Special Dry | $2.00 – $4.00 |
| Manssirender, Mosel Wine | $1.50 – $2.75 |
| St. Julien, 1880 (C. F. W. Own Importation) | $0.50 – $1.00 |
| St. Julien, Brandenburg Freres | $0.75 – $1.50 |
| Pontet Canet Brandenburg Freres | $2.00 |
| St. Marc | $0.40 – $0.75 |
| Pontet Canet | $0.80 – $1.50 |
| Chateau Langoa, 1878 | $1.60 – $3.00 |
| St. Julien, 1887 | $0.75 – $1.50 |
| Chateau Smith Haut Lafite | $1.25 – $2.50 |
| Haut Sauterne, Brandenburg Freres | $0.75 – $1.50 |
| St. Julien | $0.75 – $1.50 |
| Pontet Canet | $0.10 – $2.00 |
| Graves Premieres | $0.60 – $1.00 |
| Sauterne | $0.75 – $1.25 |
| Haut sauternes, 1874 | $1.25 – $2.50 |
| Beaujolais | $0.50 – $1.00 |
| Beaune | $1.00 – $2.00 |
| Pommard | $1.50 – $3.00 |
| Beaujolais | $0.50 – $1.00 |
| Pommard | $1.00 – $2.00 |
| Chambertin | $2.00 – $4.00 |
| Chablis- | $1.00 – $2.00 |
| Laubenheimer | $0.40 – $0.75 |
| Niersteiner | $0.50 – $0.90 |
| Liebfraumilch | $0.75 – $1.50 |
| Marcobrunner | $1.50 – $3.00 |
| Johannesberger | $1.25 – $2.50 |
| Hochheimer | $0.75 – $1.50 |
| Liebfraumilch | $1.00 – $2.00 |
| Johannesberger | $1.50 – $3.00 |
| Marcobrunner, 1884 | $1.75 |
| Brauneberger C. F. W. Own Importation) | $0.40 – $0.75 |
| Graacher | $0.55 – $1.00 |
| Josefshofer, 1896 | $0.75 – $1.50 |
| Zeltinger, Lauteren & Son | $0.75 – $1.50 |
| Brauneberger, Lauteren & Son | $0.90 – $1.75 |
| Clover Leaf Claret | $0.30 – $0.60 |
| Zinfandel Claret | $0.25 – $0.50 |
| Linda Vista Claret, pint | $0.40 |
| American Champagne Cocktail | $0.30 |
| Imported Coburger, per bottle | $0.25 |
| London Club Ale, per bottle | $0.25 |
| Half Pint American Champagne | $0.30 |
| Pure Jericho Russet Apple Cider, per pint | $0.30 |
| Half Pint Golden Russet Cider | $0.15 |
| Half Pint Werner Ruby Split Sparkling Burgundy | $0.25 |
| London Club Ale, per bottle | $0.25 |
| London Club Stout, per bottle | $0.25 |
| C. F. W. Special Riesling | $0.30 – $0.60 |
| Sunset sauterne | $0.40 – $0.75 |
| 75 Graham London Dock, in bottles only | $2.00 |
| 67 Matured Old Wine | $0.40 – $1.50 |
| Very Fine Old Wine | $0.75 – $1.50 |
| 73 Vintage of 1862, bottles only | $5.00 |
| 78 Superior Vintage (red) | $2.50 – $5.00 |
| 51 Superior Vintage (red or white) | $3.50 |
| 51 Full Pale, 5 years old | $0.40 – $0.75 |
| 53 Pale delicate, 8 years | $0.50 – $0.90 |
| 55 Very high flavored, Old Full Pale | $0.70 – $1.25 |
| 57 Romano, Very Old Gordon | $0.75 – $3.00 |
| 59 Rula Pale, delicate, produced in the celebrated Tula Vineyard | $0.90 – $3.00 |
| 65 Amontillado, very high grade and great age | $4.50 |
| 63 Amoroso | $5.00 |
| 61 Solera, from an old Solera of great repute | $3.00 |
| Cognac** | $3.50 |
| 7 Very Old Pale | $0.60 – $2.00 |
| 13 London Dock | $2.50 |
| 9 1858 | $3.00 |
| 11 1844,bottles only | $5.00 |
| 15 8 year Old Rye | $0.40 – $1.25 |
| 17 Very Old | $0.60 – $2.00 |
| 19 A. A. Whiskey | $0.40 – $1.25 |
| 21 Maryland Rye | $0.50 – $1.50 |
| 27 Robertson Co | $0.50 – $1.50 |
| Monongahela Monogram Whiskey, 1865 | $0.75 – $3.00 |
| 25 Very Old Bourbon | $0.60 – $2.00 |
| Antediluvian | $1.75 |
| 29 Scotch | $0.50 – $1.50 |
| Walker's Scotch | $1.50 |
| 31 Irish | $0.50 – $1.50 |
| Old Tom | $0.40 – $1.25 |
| Plymouth, in bottles | – $1.25 |
| Holland | $0.40 – $1.25 |
| Medford | $0.40 – $1.25 |
| St. Croix | $0.40 – $1.25 |
| Jamaica | $0.50 – $1.50 |
| Guinness's Extra Stout, per bottle | $0.25 |
| London Club Stout, per bottle | $0.25 |
| Scotch Ale, per bottle | $0.25 |
| London Club Ale per bottle | $0.25 |
| Bass's Ale, White Label, per bottle | $0.25 |
| Bass's Ale, Dog's Head, per bottle | $0.25 |
| Bass's Ale, on draught, per glass | $0.10 |
| Bass's Ale, on draught, toby or mug | $0.15 |
| Schaefer's Wiener Beer, per glass | $0.50 |
| Schaefer's Lager, per bottle | $0.10 |
| Anheuser Busch St. Louis Beer, per bottle | $0.15 |
| Pabst's Milwaukee Beer bottle | $0.15 |
| Schlitz Milwaukee Beer bottle | $0.15 |
| Imported Pilsner Beer bottle | $0.25 |
| Imported Coburger bottle | $0.25 |
| Imported Coburger on draught, per glass | $0.10 |
| Pippin Cider | $0.10 – $0.60 |
| Sweet cider, per glass | $0.10 |
| Sparkling Kolafra | $0.15 |
| Bear Lithia | $0.15 – $0.35 |
| C. C. Belfast Ginger Ale, per bottle | $0.20 |
| New York Ginger Ale, per bottle | $0.10 |
| Plain Soda, per bottle | $0.10 |
| Lemon Soda, per bottle | $0.10 |
| Sarsaparilla, per bottle | $0.10 |
| Congress Water, per bottle | $0.25 |
| Hathorn Water, per bottle | $0.25 |
| Clysmic Water, per bottle | $0.20 |
| Apollinaris Water, per bottle | $0.20 – $0.40 |
| Mineral Waters in Syphons | $0.25 |
| German Seltzer in cruchons | $0.25 – $0.45 |
| Hunyadi Water per glass | $0.10 |
| Seltzer, Vichy &c. per glass | $0.10 |
| Buffalo Lithia Water per glass | $0.10 |
| White Rock Lithia Water | $0.20 – $0.40 |
| Red Raven Splits | $0.15 |
| Potash Sulpher Water, half pint | $0.15 |
| Vermouth or Anisette | $0.15 |
| Absinthe | $0.20 |
| Chartreuse, Green or Yellow | $0.15 |
| Curacao, red or White | $0.15 |
| Maraschino or Benedictine | $0.15 |
| Kirschwasser or Kummel | $0.15 |
| Creme de Menthe, Moka, Cacao, The, Rose, Vanilla or Yvette | $0.15 |
| Cognac, Fine Chmpagne | $0.15 |
| Pousse Cafe | $0.25 |
| White Creme de Menthe | $0.15 |
| Sloe Gin | $0.15 |