The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Raymond & Whitcombis Tours

Pullman Dining Car Enroute Mexico-california · January 1, 1900

On this menu 8 dishes

Plain Bread
Graham bread
Brown bread
Edam Cheese
Bent's Water Crackers
Coffee
Tea
Cocoa