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Oceanic Steamship Company

SONOMA

Date
1901-05-22
Restaurant
OCEANIC STEAMSHIP COMPANY
Place
SONOMA
Venue
COMMERCIAL
Event
BREAKFAST
Physical description
CARD; ILLUS; COL; 5.5X7;

Pages

  1. Page 1
  2. Page 2

Dishes

Fruits in Season
Broiled Salt Mackerel
Germea
Eggs to order
Breakfast Jem
Findon Haddocks
Fillet Steaks and Mushrooms
Cotelettes de Veau, Sauce Tomate
Pork Sausages, Snowflake Potatoes
Lambs' Liver with Bacon
Tripe, Spanish Style
Boiled rice
Cape Horn Hash
Broiled Rashers of Ham
Breakfast Rolls
Corn bread
Dry Toast
Pikelets
Flannel Cakes
Marmalade
Jam
Tea
Coffee
Cocoa
Buttered toast
Broiled Rashers of Bacon

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.