Neil House
Pages
Dishes
| Consomme, l'orge | |
| Puree of Split Peas, Aux Croutons | |
| Olives | |
| Green Onions | |
| Celery | |
| Dill Pickles | |
| Radishes | |
| Cold Slaw | |
| Coffee | |
| BAKED WHITEFISH, A LA MAITRE D'HOTEL POTATOES, MONICO | |
| N.Y. Cream | |
| Wafers | |
| Fried Calves Brains, au buerre noir | |
| Broiled Salisbury Steak, Italienne | |
| Compote of Bartlett Pears, conde | |
| Prime Ribs of Beef, au jus | |
| Mashed potatoes | |
| Fried Oyster Plant | |
| Stewed tomatoes | |
| ROAST LOIN OF PORK, APPLE SAUCE | |
| Steamed Potatoes | |
| Beets in Butter | |
| Maryland Hominy | |
| orange sherbet | |
| Cold Meats - Roast Beef | |
| Ham | |
| Lamb | |
| Smoked Tongue | |
| Spiced Oysters | |
| Chipped beef | |
| Boston baked beans | |
| Pickled Pigs Feet | |
| Marineirte Herring | |
| Salads - Salmon Mayonaise | |
| Potato salad | |
| Neil House Rice Pudding | |
| Potato salad | |
| rhubarb pie | |
| Raspberry Ice Cream | |
| Neufchatel cheese | |
| Fruit | |
| Tea | |
| Assorted cakes | |
| Sago Pudding, butter sauce | |
| Sweet Pumpkin Pie | |
| Port Wine Jelly | |
| Royal Club Cheese | |
| Water Crackers | |
| Boiled Shoulder of Mutton, Capre Sauce |

