Hotel Grunewald
Pages
Dishes
| Bayou Cook Oysters | |
| Celery | |
| Chicken gumbo | |
| Consomme Brittania | |
| Baked Red Snapper, White Wine Sauce | |
| Boiled Potatoes, English Style | |
| Sliced Tomatoes | |
| Radishes | |
| Filet of Beef, Braised au Ligumes | |
| pint french claret | |
| American Peas | |
| Lima beans | |
| Roast Beef au Jus | |
| ROAST MALLARD DUCK, currant jelly | |
| Romain Salad | |
| Swiss meringue | |
| Peach Ice Cream | |
| Assorted cakes | |
| Edam Cheese | |
| Water Crackers | |
| Coffee |