The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Oceanic Steamship Co. Ventura

En route · June 8, 1901

On this menu 23 dishes

Lettuce Salad
Sardines
Kippered Herrings & Tomato Sauce
Mutton Chops & Minced potatoes
Baked Pork and Beans
Macaroni Cream Sauce
Soup, Puree of beans
Curried Pork & Rice
Cold Ham
Boiled potatoes
Cold Bologna sausage
Cold Mutton
Apple Pie
Plum pie
Cakes
Apples
Bananas
Crackers
Cheese
Tea
Coffee
Cold Corned Beef & Pork
Cold roast beef