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U.S. Army Transport

EN ROUTE ABOARD ABOVE

Date
1900-06-23
Restaurant
U.S. ARMY TRANSPORT
Place
EN ROUTE ABOARD ABOVE
Venue
MIL;
Event
DINNER
Physical description
BROADSIDE; 5.25 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

MULLIGATAWNEY SOUP
Pickled Walnuts
White onions
Chow chow
Olives
Ghirkins
Codfish with Pork scraps
Boiled potatoes
Corned Pork and cabbage
Cold Ham
Breast of Lamb, French peas
Baked Spaghetti
Prime Ribs of Beef, Browned Potatoes
Goose with apple sauce
Green Corn
Mashed Turnips
Boiled potatoes
Farina pudding, vanilla sauce
Apple Pie
Assorted cakes
Orange Blamange
Cheese
Fruit
Nuts
Tea
Iced tea
Cold tongue
Mashed potatoes
Mince Pie
Raisens
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.