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Congress Hall

SARATOGA SPRINGS, NY

Date
1900-08-02
Restaurant
CONGRESS HALL
Place
SARATOGA SPRINGS, NY
Venue
COMMERCIAL
Event
DINNER
Physical description
BROADSIDE; ILLUS; 4.5 X 7.25;

Pages

  1. Page 1
  2. Page 2

Dishes

English Beef
Consomme, Doria
Chow chow
Olives
Sliced Tomatoes
SWEET GHERKINS
Mixed Pickles
Spanish Mackerel au Gratin, a la Stewart
SLICED CUCUMBERS
Potatoes, a la Thiere
Boiled Fresh Beef, Fermiere
Roulade of Veal, a la Sugurate
Lamb Stew, a l'Irlandaise
Timbales of Vermicelli aux Fruit
Mashed potatoes
boiled new potatoes
String Beans
Boiled rice
Green Corn
Prime ribs of beef au jus
Roast chicken, stuffed
Lettuce
Malaga Raisins
Brazil Nuts
Peach Pie
Terrine de Foie Gras en Aspic
Macaroons
Assorted Fancy Cake
Ginger Bread
Reina Pudding, Rum sauce
Coffee Eclairs
Lady fingers
TORTONI ICE CREAM
Pears
Almonds
Pecan Nuts
Filberts
Dairy, Pineapple, Edam and American Cheese
Coffee
Mayonnaise

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.