The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Usms

SS St Paul · May 19, 1901

On this menu 103 dishes

Little Neck clams
Radishes
SALTED ALMONDS$0.00
Chicken okra soup
Consomme Rachel
Salmon, Sauce Genoise
Pomme de Terre au Beurre
Larded Tenderloin of Beef
Stuffed green peppers
Young Duckling, Rouennaise
french beans
Haunch of Southdown Mutton Currant Jelly
Sweet corn
Baked Potatoes
Roast Guinea Hen
Lettuce Salad
English Pudding, Cognac Sauce
Compote of Pears
Assorted Eclairs
Cheese
Gorgonzola
Cheese: Cheddar
Dessert
Cafe noir
nesselrode ice cream
Boiled potatoes
Champagne: G.H. Mumm's, Ex. Dry English Market$1.40 – $2.50
Champagne: G.H. Mumm's, Ex. Dry American Market$1.40 – $2.50
Pommery & Greno. Ex. Dry$1.40 – $2.50
Champagne: Heidsieck & Co. Monopole, Club Dry$1.40 – $2.50
Champagne: Piper Heidsieck Brut Extra$1.40 – $2.50
Champagne: Ernest Irroy, Vin Brut Special$1.40 – $2.50
Champagne: Ruinart, Vin Brut$1.40 – $2.50
Champagne: Moet & Chandon, White Seal$1.40 – $2.50
Champagne: Moet & Chandon, Brut Imperial$1.40 – $2.50
American Champagne$1.00 – $1.75
Bordeaux: Cos d'Estournel, 1881 Vintage, Red$0.75 – $1.25
Bordeaux: Larose, 1881, Vintage, Red$0.75 – $1.25
Bordeaux: St. Julien, 1889, Red$0.40 – $0.70
Bordeaux: Haut Sauterne, White$0.70 – $1.25
Bordeaux: Graves, White$0.45 – $0.75
American: Fine Vintage Claret$0.60 – $1.00
American: Ordinaire$0.35 – $0.60
American: Sauterne$0.50 – $0.90
Burgundy, Red: Volnay$0.50 – $1.00
Hock: still, Rudesneimer$0.75 – $1.25
Hock: Sparkling$0.90 – $1.50
Moselle, Sparkling$0.75 – $1.25
Sherry, Amontillado$0.65 – $1.00
PORT$1.00
Brandy: Mounie, Very Old$0.25 – $2.50
Brandy: Mounier, F.O.B.$0.12 – $1.25
Brandy: Martell, ***$0.12 – $1.25
Brandy: Hennessey, ***$0.12 – $1.25
Whiskey: American Rye, Y.P.M.$0.12 – $1.25
Whiskey: M. & S. Gibson Monogram$0.15 – $1.80
Whiskey: Scotch, (Glenlivet)$0.12 – $1.25
Whiskey: Irish$0.12 – $1.25
Rum, Jamaica$0.12 – $1.00
Gin: Holland$0.12 – $1.00
Gin; Old Tom$0.12 – $1.00
Gin: Plymouth$0.12 – $1.00
Chartreuse, Yellow$0.12 – $1.50
Curacao$0.12 – $1.25
Benedictine$0.12 – $1.25
Kummel$0.12 – $1.25
Maraschino$0.12 – $1.25
Creme de Menthe$0.12 – $1.25
Liqueur Brandy$0.12 – $2.50
Absinthe$0.12 – $1.50
Vermouth, Italian$0.12 – $1.25
Ales, Bass'$0.12
Stout, Guiness's Extra$0.12
Lager, "Anheuser-Busch"$0.12
CIDER, "Paulding's"$0.25 – $0.40
Hunyado Janos$0.40
Apenta$0.25
Soda$0.12
Soda, Split$0.06
Apollinaris, Split$0.06
Apollinaris$0.20
"White Rock"$0.12
Seltzer$0.12
Congress Water$0.25
Lemonade$0.12
Ginger Ale$0.12
Poland Water$0.30
French Vichy, Quarts$0.40
Cigars$0.12 – $0.25
Cigarettes, Sweet Caporal$0.05 – $0.10
Cigarettes, American, R.S.C.$0.10 – $0.20
Cigarettes, Egyptian$0.50 – $0.75
Tobacco$0.20
Playing Cards$0.50
Hock: Still, Hockheimer$0.75 – $1.25
Sherry: Oloroso$0.65 – $1.00
Whiskey: Scotch, Claymore$0.12 – $1.25
Whiskey: Scotch, Dewar's Extra$12.00 – $1.25
Whiskey: Scotch, Wallace Special$0.12 – $1.25
Chartreuse: Green$0.12 – $1.50
Ale: Allsopp's$0.12
Lager: Rienzi$0.12
Lager: Pilsener$0.12