Hotel Schenley
Pages
Dishes
| Canapes a la Windsor | |
| Celery | |
| Oysters | |
| Olives | |
| Clear green turtle soup | |
| Filets of Red Snapper a l'Indienne | |
| Whitebait Remoulade | |
| Cucumber salad | |
| Filet of Beef, larded, a la Yorktown | |
| Sweetbreads a la St Cloud | |
| Punch aux Roses | |
| Ribs of beef | |
| Roast Young Pig, Apple Sauce | |
| ROAST TURKEY, CRANBERRY SAUCE | |
| Brussels Sprouts | |
| Stuffed green peppers | |
| Bermuda Potatoes Rissole | |
| Sweet Potatoes | |
| Salad a la Bohemienne | |
| Homemade Mince Pie | |
| Christmas Plum Pudding, Hard and Brandy Sauce | |
| Frozen Timbale a la Orientale | |
| Assorted cakes | |
| CAMEMBERT CHEESE | |
| ROQUEFORT CHEESE | |
| Coffee | |
| Fruit | |
| Consomme Princesse |