Hotel Champlain
Pages
Dishes
| Caviar Toast | |
| Little Necks | |
| Horseradish | |
| Fowl, with Salt Pork, Celery Sauce | |
| Prime Ribs of Beef, Roasted | |
| Tennessee Turkey, Stuffed, Cranberry Sauce | |
| Cream Asparagus, Croutons Souffle | |
| Stuffed olives | |
| GREEN PEAS | |
| Boiled Samp | |
| St. Julien Punch | |
| New beets | |
| Green turtle, clear | |
| Iced bouillon | |
| Radishes | |
| SALTED ALMONDS | |
| Small Mushroom Patties. | |
| Fillets of Sole - Joinville. | |
| Snow Flake Potatoes | |
| Cucumbers | |
| BAKED SWEET POTATOES | |
| Casserolettes of Lobster - Newburg. | |
| Beignet Souffle, au Vanille. | |
| Cauliflower, in Cream. | |
| Green Corn, on Cob | |
| Mashed potatoes | |
| boiled new potatoes | |
| English Ruffed Grouse, Roasted - Corn Fritters. | |
| English plum pudding, hard and brandy sauce | |
| Currant Jelly | |
| Dressed Lettuce and Tomatoes | |
| Cherry Pie | |
| cocoanut pie | |
| Fruit Cake | |
| Lady fingers | |
| Raspberry Jelly | |
| ASSORTED CAKE | |
| Vanilla ice cream | |
| Apricot Whips. | |
| Pears | |
| peaches | |
| Bananas | |
| Oranges | |
| Mixed Nuts and Raisins | |
| American, Edam and Roquefort Cheese | |
| Crackers | |
| Coffee | |
| Sweetbreads, Larded - Financiere. |