Hotel Champlain
Pages
Dishes
| Cantaloupe | |
| Guava Marmalade | |
| CLAM BROTH | |
| Apple Sauce | |
| Raspberries | |
| Stewed prunes | |
| Hominy | |
| Shredded Wheat Biscuit | |
| Malt Breakfast Food | |
| Oatmeal | |
| Bluefish, broiled | |
| Finnan Haddie | |
| Panfish | |
| Salmon Steaks, broiled | |
| Salt mackerel | |
| Codfish Cakes | |
| SLICED CUCUMBERS | |
| Fried Mush | |
| Sliced Tomatoes | |
| Chicken Hash, on Toast | |
| Pigs' Feet breaded, Tomato Sauce | |
| Frizzled Beef, in Cream | |
| Boston baked beans | |
| Clam Fritters | |
| Spring lamb Chops | |
| Spring chicken | |
| Ham | |
| Sirloin Steak | |
| liver and bacon | |
| Tenderloin Steak | |
| Eggs, As Ordered | |
| Omelette, Windsor | |
| French rolls | |
| Rice Muffins | |
| Popovers | |
| GRAHAM ROLLS | |
| Milk rolls | |
| Corn bread | |
| Hot Brown Bread | |
| Baked Potato | |
| Saratoga Potatoes | |
| French fried potatoes | |
| Lyonnaise Potatoes | |
| Cassava Griddle Cakes, with Vermont Maple Syrup. | |
| ENGLISH BREAKFAST TEA | |
| Coffee | |
| Chocolate | |
| Oolong Tea | |
| Cocoa | |
| Oatmeal | |
| Potatoes | |
| BROILED;- |

