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Chamber Of Commerce

EXCHANGE HALL, CINCINNATI, OH

Date
1900-10-16
Restaurant
Chamber of Commerce
Place
EXCHANGE HALL, CINCINNATI, OH
Venue
COMMERCIAL
Event
COMPLIMENTARY DINNER TO DIRECTORS OF THE FIRST FALL FESTIVAL OF CINCINNATI
Occasion
COMPLIMENTARY/TESTIMONIAL
Physical description
BOOKLET; ILLUS; COL; 5.5X8.5;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Laubenheimer
Oyster cocktail
Consomme Medina
Olives
SALTED ALMONDS
Radishes
Lake Bass, Cardinal, Potatoes Georgette
St Julien
Peas
G H Mumm & Co Extra Dry
Roasted Squab Clermont
TURQUOISE Salad
Fantaisie ice cream
Assorted cakes
Coffee
Cigars
Filet of Beef, Financiere, Peas

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.