Russell House,The
Pages
Dishes
| CLAM BROTH | |
| Cold Consomme | |
| Malt Food and Milk | |
| Rice and milk | |
| Coffee | |
| Oolong Tea | |
| Chocolate | |
| Cocoa | |
| Broiled Lake Bass | |
| Broiled Salmon | |
| Codfish in Cream | |
| Radishes | |
| Cucumbers | |
| Broiled Sirloin Steak | |
| Strawberry jam | |
| Broiled Ham | |
| PRESERVED FRUIT | |
| Orange marmalade | |
| Berries | |
| Stewed prunes | |
| Preserved Ginger | |
| Assorted Crackers | |
| Tea Biscuit | |
| Plain Bread | |
| ASSORTED CAKE | |
| French bread | |
| Graham bread | |
| Toast | |
| Boston Brown Bread | |
| Griddle Cakes with Maple Syrup | |
| Plain lobster salad | |
| Tomato Salad | |
| Potato salad | |
| Chicken salad | |
| Lettuce Salad | |
| Boiled Salt Mackerel | |
| Frizzled Beef with cream | |
| Broiled Lamb Chops | |
| Saratoga Potato Chips | |
| Broiled Honey Comb Tripe | |
| Broiled Spring Chicken | |
| Cold Spring Lamb | |
| Boiled eggs | |
| Cold boned capon | |
| Plain Omelette | |
| Fried Eggs | |
| Spanish omelette | |
| Scrambled Eggs | |
| Montreuil Omelette | |
| French fried potatoes | |
| Stewed potatoes | |
| Cold roast beef | |
| Cold Smoked beef tongue | |
| Cold turkey | |
| Cold Ham | |
| Cold Saucisson d'Ardles | |
| GREEN TEA | |
| ENGLISH BREAKFAST TEA | |
| Broiled Salt Mackerel |

