Narragansett Hotel Cafe
Pages
Dishes
Page 2
| Consomme, plain | $0.25 |
| Cream of tomato | $0.25 |
| Consomme, Sago | $0.25 |
| Cream of Asparagus, aux Croutons | $0.25 |
| Consomme, Julienne | $0.25 |
| Green Turtle [soup] | $0.40 |
| Ox Tail [soup] | $0.25 |
| Puree of Oyster | $0.25 |
| Broiled Fresh Mackerel, Maitre d'Hotel with Potatoes, Anglaise | $0.40 |
| Boiled Turkey, egg sauce | $0.40 |
| Boiled Corned Beef and Cabbage | $0.40 |
| Loin of Pork, Apple Sauce | $0.40 |
| Ribs of New York Beef | $0.40 |
| Half Tame Duck, liver stuffing, apple sauce | $0.75 |
| spring lamb, mint sauce | $0.50 |
| Turkey, stuffed, cranberry sauce | $0.60 |
| Lobster Farcie, en Coquille | $0.65 |
| Hamburg Steak with Onions | $0.60 |
| Ragout of Lamb, a la Bourgeoise | $0.40 |
| Chocolate Fritters, vanilla cream sauce | $0.25 |
| Roast beef | $0.40 |
| Roast Lamb | $0.50 |
| Roast chicken | $0.50 |
| Boiled Ham | $0.35 |
| Boiled Tongue | $0.35 |
| Pressed Corned Beef | $0.35 |
| Pigs feet, pickled | $0.25 |
| Lamb Tongues | $0.25 |
| Pork and beans | $0.25 |
| Chicken Sandwiches | $0.25 |
| Ham Sandwiches | $0.15 |
| Tongue Sandwiches | $0.15 |
| Club Sandwiches | $0.30 |
| Sardine Sandwiches | $0.25 |
| New Boiled Potatoes | $0.10 |
| Mashed potatoes | $0.10 |
| Broiled Potaotes | $0.15 |
| Fried Potatoes | $0.10 |
| New green peas | $0.20 |
| Boiled Sweet Potatoes | $0.15 |
| Sliced Tomatoes | $0.15 |
| SLICED CUCUMBERS | $0.20 |
| Spinach in cream | $0.10 |
| Radishes | $0.10 |
| Fresh asparagus | $0.25 |
| Beets | $0.10 |
| String Beans | $0.10 |
| Boiled Bermuda onions | $0.10 |
| Boiled rice | $0.10 |
| Stewed tomatoes | $0.15 |
| Fried onions | $0.20 |
| Boiled Onions | $0.10 |
| Chicken salad | $0.50 |
| Lobster salad | $0.60 |
| Plain Lobster | $0.50 |
| Lettuce Mayonnaise | $0.25 |
| Queen olives | $0.20 |
| Lettuce [salad] | $0.15 |
| Potato salad | $0.15 |
| Sardines | $0.30 |
| Welsh rarebit | $0.35 |
| Golden buck | $0.50 |
| Asparagus salad | $0.50 |
| Yorkshire rarebit | $0.50 |
| Caviar | $0.40 |
| Artichauts | $0.50 |
| Harvey Sauce | |
| Tomato Catsup | |
| Chili Sauce | $0.10 |
| Mushroom Catsup | |
| English Mustard | |
| Walnut Catsup | |
| Gherkins | $0.10 |
| French Mustard | |
| Chow chow | $0.10 |
| Cauliflower | $0.10 |
| Tabasco Sauce | |
| Mixed Pickles | $0.10 |
| Worcestershire Sauce | |
| Rice Pudding hard sauce | $0.15 |
| Wine Jelly | $0.10 |
| Pumpkin Pie | $0.10 |
| Green Apple Pie | $0.10 |
| Huckleberry Pie | $0.10 |
| Water Crackers | $0.10 |
| ASSORTED CAKE | $0.10 |
| Cup Custard | $0.10 |
| Green tea, per cup | $0.10 |
| Green tea, per pot | $0.20 |
| English Breakfast Tea, Cup | $0.10 |
| English Breakfast Tea, per pot | $0.20 |
| Oolong tea, per cup | $0.10 |
| Oolong tea, per pot | $0.20 |
| Glass of milk | $0.05 |
| coffee, per cup | $0.10 |
| Coffee, per cup, with cream | $0.15 |
| Coffee, per pot | $0.20 |
| Coffee, per pot, with cream | $0.25 |
| Chocolate, per pot | $0.25 |
| Cocoa, Per Pot | $0.25 |
| Cream | $0.10 |
| Roquefort | $0.20 |
| Edam | $0.15 |
| Neufchatel | $0.10 |
| American [cheese] | $0.20 |
| Chocolate Ice Cream | $0.20 |
| Milk Punch | $0.20 |
| Strawberry short cake | $0.25 |
| Strawberries with cream | $0.25 |
| Blackberries | $0.15 |
| Oranges | $0.10 |
| Bananas | $0.10 |
| Sliced Bananas and Cream | $0.20 |
| Brandy peaches | $0.25 |
| Filberts | $0.10 |
| English walnuts | $0.15 |
| Layer Raisins | $0.10 |
| Almonds | $0.15 |
| Potatoes, Anglaise |
Page 3
| Clams, Little Necks | $0.20 |
| Little Necks, steamed | $0.40 |
| Blue Points, doz. | $0.40 |
| Blue Points, Half Doz. | $0.20 |
| Native Stew | $0.30 |
| Stewed with Cream | $0.35 |
| Blue Points,en brochette | $0.40 |
| Broiled fresh salmon | $0.50 |
| BROILED LIVE LOBSTER | $0.70 |
| Broiled Salt Mackerel | $0.30 |
| Broiled Fresh Mackerel | $0.30 |
| Broiled bluefish | $0.35 |
| New York Stew | $0.50 |
| Box Stew | $0.40 |
| Boston Stew | $0.35 |
| Oysters, a la Newburg | $0.60 |
| Oysters, a la poulette | $0.40 |
| Plain Lobster | $0.50 |
| Lobster,a la Newburg | $0.75 |
| Lobster en brochette | $0.85 |
| Fried cod and pork | $0.35 |
| Fried Eels | $0.30 |
| Fancy roast | $0.50 |
| Finnan Haddie | $0.35 |
| Oysters, fried in crumbs | $0.50 |
| Clams, fried in crumbs | $0.50 |
| Fish, fried in crumbs | $0.50 |
| Oysters, Broiled on Toast | $0.60 |
| Clams, broiled on toast | $0.60 |
| Fish, broiled on toast | $0.60 |
| Oyster Cocktails | $0.25 |
| Little Necks, stewed | $0.30 |
| Oysters, scalloped | $0.40 |
| Codfish and Cream | $0.20 |
| Smoked Salmon | $0.35 |
| Filet de Sole | $0.45 |
| Halibut steak | $0.40 |
| Sardines | $0.30 |
| Clam Omelette | $0.40 |
| Soft shell crabs (2) | $0.50 |
| Small Sirloin Steak | $0.40 |
| Sirloin Steak, plain | $0.60 |
| Sirloin Steak, with Onions | $0.70 |
| Sirloin Steak, with tomato sauce | $0.75 |
| Sirloin Steak, with Mushrooms | $0.85 |
| Sirloin Steak with truffles | $1.00 |
| Sirloin steak a la bordelaise | $0.85 |
| Sirloin steak a la bearnaise | $0.85 |
| Extra Sirloin Steak, plain | $1.00 |
| Extra Sirloin Steak, with onions | $1.15 |
| Extra Sirloin Steak, with Mushrooms | $1.40 |
| Extra Sirloin Steak tomato sauce | $1.20 |
| Extra sirloin steak with truffles | $1.65 |
| Small Tenderloin Steak, Plain | $0.50 |
| Tenderloin Steak, Plain | $0.75 |
| Tenderloin Steak aux cepes | $1.00 |
| Tenderloin steak French peas | $1.00 |
| Tenderloin Steak with olives | $1.00 |
| Tenderloin Steak with Mushrooms | $1.00 |
| Tenderloin steak with truffles | $1.25 |
| Tenderloin Steak a la jardiniere | $1.25 |
| Tenderloin steak a la Bearnaise | $1.00 |
| Tenderloin steak tomato sauce | $0.90 |
| Tenderloin Steak with Onions | $0.90 |
| Tenderloin steak a la Bordelaise | $1.00 |
| Chateaubriand | $1.25 |
| Extra Chateaubriand | $2.00 |
| Beefsteak, a la Tartare | $0.60 |
| Beefsteak, a la Salisbury | $0.60 |
| Porterhouse Steak | $1.25 |
| Extra Porterhouse Steak | $2.25 |
| Porterhouse steak, tomato sauce | $1.50 |
| Porterhouse steak with onions | $1.50 |
| Porterhouse steak with mushrooms | $1.75 |
| Porterhouse steak with truffles | $2.00 |
| Porterhouse Steak a la Bordelaise | $1.75 |
| Veal Chop, plain | $0.45 |
| Veal Chop, breaded | $0.45 |
| Lamb Chops | $0.40 |
| Mutton Chops, Breaded, Tomato Sauce | $0.50 |
| Pork Chops | $0.35 |
| Broiled Ham | $0.35 |
| Broiled Pigs Feet | $0.35 |
| Broiled Mutton Kidneys | $0.35 |
| Broiled Bacon | $0.30 |
| English bacon | $0.30 |
| Veal Cutlet | $0.40 |
| Hamburg steak | $0.50 |
| Veal Cutlet, Breaded, Tomato Sauce | $0.50 |
| Corned Beef Hash, Poached Egg | $0.35 |
| Corned Beef Hash, Plain | $0.25 |
| Chicken Hash, poached egg | $0.55 |
| CHICKEN LIVERS, en Brochette | $0.60 |
| Sweetbreads with peas | $0.85 |
| SWEETBREADS | $0.65 |
| Calf's Liver and Bacon | $0.40 |
| Stewed Kidneys, Wine Sauce | $0.40 |
| Codfish Cakes | $0.25 |
| Tripe, fried | $0.35 |
| tripe, broiled | $0.35 |
| Frizzled beef in cream | $0.30 |
| Whole Spring Chicken | $1.00 |
| Half Spring Chicken, on toast | $0.65 |
| Poatoes, Saute | $0.15 |
| Potatoes a la Lyonaise | $0.15 |
| Potatoes, hashed browned | $0.15 |
| Potatoes, Fried | $0.10 |
| Potatoes, Saratoga | $0.15 |
| Potatoes, stewed | $0.15 |
| Potatoes, hashed, cream | $0.20 |
| Potatoes, julienne | $0.15 |
| Potatoes au Gratin | $0.20 |
| Potatoes a la Parisienne | $0.20 |
| Potatoes fried round | $0.20 |
| POTATOES MAITRE D'HOTEL | $0.20 |
| Potatoes Delmonico | $0.20 |
| fried Sweet Potatoes | $0.15 |
| Broiled Sweet Potatoes | $0.20 |
| Hashed brown Sweet Potatoes | $0.20 |
| Spaghetti, a l'Italienne | $0.30 |
| Spaghetti, au Gratin | $0.35 |
| Macaroni, a l'Italienne | $0.30 |
| Macaroni au gratin | $0.35 |
| String Beans, American | $0.20 |
| String Beans, French | $0.30 |
| American Peas | $0.20 |
| French peas | $0.30 |
| Fried onions | $0.20 |
| French Mushrooms | $0.40 |
| Fresh asparagus | $0.25 |
| Eggs, boiled | $0.20 |
| Eggs, fried | $0.25 |
| Eggs with ham | $0.50 |
| Eggs with bacon | $0.35 |
| Eggs, Scrambled | $0.25 |
| Eggs, scrambled with bacon | $0.30 |
| Eggs, scrambled with ham | $0.30 |
| Eggs, Scrambled with parsley | $0.30 |
| Eggs, scrambled with tomatoes | $0.30 |
| Eggs, scrambled with mushr's | $0.50 |
| Eggs, shirred | $0.30 |
| Eggs au Beurre Noir | $0.35 |
| Eggs, poached | $0.25 |
| Eggs, poached tomato sauce | $0.35 |
| Eggs, poached, anchovy toast | $0.35 |
| Omelette, plain | $0.30 |
| Omelette, Spanish style | $0.50 |
| Omelette au Rum | $0.40 |
| Omelette glace | $0.40 |
| Omelette with bacon | $0.35 |
| Omelette, with jelly | $0.40 |
| Omelette, with parsley | $0.35 |
| Omelette, with tomatoes | $0.35 |
| Omelette, with cheese | $0.35 |
| Omelette, with kidney | $0.45 |
| Omelette, with ham | $0.40 |
| Omelette, with onions | $0.40 |
| Omelette, with fine herbs | $0.30 |
| Omelette, with truffles | $0.65 |
| Omelette, with mushrms | $0.50 |
| Breakfast Rolls | $0.10 |
| GRAHAM ROLLS | $0.10 |
| Corn bread | $0.10 |
| Brown bread | $0.10 |
| Dry Toast | $0.10 |
| Cranberry Sauce | $0.15 |
| Baked apples | $0.10 |
| Buttered toast | $0.15 |
| Brown Bread Toast | $0.15 |
| Milk toast | $0.15 |
| Cream toast | $0.20 |
| Tea Biscuit | $0.10 |
| Brandy peaches | $0.25 |
| Stewed prunes | $0.10 |
| Wheat Cakes | $0.15 |
| Milk and crackers | $0.20 |
| Fried hominy | $0.15 |
| Oat Meal | $0.15 |
| Rice Cakes | $0.15 |
| Apple Sauce | $0.10 |
Page 4
| Piper Heidsieck | $1.75 – $3.50 |
| Nuits | $1.25 – $2.50 |
| Macon, vieux | $1.00 – $2.00 |
| Chablis White | $1.00 – $2.00 |
| Pommard | $1.25 – $2.50 |
| Pommard Red Sparkling | $1.75 – $3.50 |
| Chambertine | $1.75 – $3.50 |
| Gold Seal Brandy (Williams) | $5.00 |
| Old Vintage, 1830 | $3.00 |
| Cognac, 1795 | $4.00 |
| Hennessey *** | $2.00 |
| Choice Old Rye | $2.00 |
| Choice Old Bourbon | $1.50 |
| Hunter Rye | $2.00 |
| Gaine's Old Crow (Bourbon) | $2.00 |
| Baker's Rye | $2.00 |
| Spring Water Rye | $2.00 |
| Narragansett Rye | $2.00 |
| Canadian Club | $2.00 |
| Royal Liqueur Whiskey | $2.25 |
| Geers O.V.H. Scotch | $2.00 |
| Bass (Dog Head | $0.30 |
| Bass (white label) | $0.30 |
| India Pale Ale | $0.20 |
| Younger's (Scotch [ale]) | $0.30 |
| Milwaukee Lager | $0.20 |
| Faust Export (Anheuser Busch) | $0.20 |
| Original Budweiser | $0.20 |
| George Ehrerts | $0.15 |
| Dublin Porter (Foster's) | $0.30 |
| Dublin Porter half | $0.15 |
| Hofbrauhaus Wurzburg Imported Lager Beer | $0.25 |
| Fallerts Superb | $0.15 |
| Domestic Ginger Ale | $0.15 |
| Creme de Menthe, per glass | $0.20 |
| Creme De Cocoa, Per Glass | $0.20 |
| Creme Ye Vette, Per Glass | $0.20 |
| Benedictine, per glass | $0.20 |
| Vermouth, Per Glass | $0.20 |
| Maraschino, Per Glass | $0.20 |
| Absinthe, Per Glass | $0.20 |
| Curacao, Per Glass | $0.20 |
| Anisette, Per Glass | $0.20 |
| Corkage, $1.00 per bottle | |
| Old London Dock | $2.00 |
| Fine Oporto (1858) | $2.50 |
| White Superior [port] | $3.50 |
| Table Sherry | $0.75 – $1.50 |
| Amontillado | $2.50 |
| Queen's Private [sherry] | $3.00 |
| White Horse Cellar Scotch | $2.00 |
| King William Scotch | $3.00 |
| Haig and Haig | $3.00 |
| Usher's Scotch Whiskey | $2.00 |
| Ramsay Scotch | $2.00 |
| Old Pepper Whiskey | $2.00 |
| Finch's Golden Wedding | $2.00 |
| Tom Gin (Sir Robert Burnett) | $1.75 |
| Holland Gin | $2.00 |
| Plymouth Gin | $2.00 |
| Honeysuckle Gin | $2.50 |
| St. Croix Rum | $2.00 |
| Rock and Rye | $2.00 |
| Imported C. & C. Ginger Ale | $0.25 |
| Champagne Cider | $0.25 – $0.50 |
| White Rock | $0.25 |
| Ballardvale Lithia Water | $0.15 – $0.30 |
| Apollinaris Water | $0.25 – $0.40 |
| Lithia Water (Londonderry) | $0.25 – $0.40 |
| Hygeia Lithia Water | $0.25 – $0.40 |
| Hathorn Water | $0.25 |
| Congress Water | $0.25 |
| Hunyadi Water (Janos) | $0.40 |
| Red Raven Splits | $0.15 |
| Delatour's Soda | $0.20 |
| Soda, syphons | $0.25 |
| Seltzer, syphons | $0.25 |
| Vichy, syphons | $0.25 |
| Kimmel, Per Glass | $0.20 |
| Chartreuse, per glass | $0.20 |
| Boker's Bitters, Per Glass | $0.20 |
| Angostora Bitters, Per Glass | $0.20 |
| Hostetter's Bitters, Per Glass | $0.20 |
| Orange Bitters, Per Glass | $0.20 |
| Blackberry Brandy, Per Glass | $0.20 |
| Pony Brandy, Per Glass | $0.25 |
| R. Schlumberger's Red Voslauer | $0.75 – $1.25 |
| R. Schlumberger's Voslauer Goldeck | $1.00 – $2.00 |
| Hockheimer | $0.75 – $1.50 |
| Laubenheimer | $0.75 – $1.25 |
| Neirsteiner | $0.75 – $1.25 |
| Forster Riesling | $1.00 – $2.00 |
| Johannisberger (Cabinet) | $3.50 |
| Royal [Madeira] | $2.00 |
| Blackburn's (East India) [Madeira] | $3.00 |
| Dry Catawba | $1.00 |
| Angelica | $1.50 |
| California Port | $1.50 |
| Bealieu, Vintage 1893 | $0.40 |
| Sauternes | $0.50 – $1.00 |
| Haut Sauterne | $1.00 – $2.00 |
| Chat. Latour Blanche | $1.50 – $3.00 |
| Chat. Yquem | $5.00 |
| Dry Monopole | $2.00 – $3.75 |
| Duc de Montebello Brut | $2.00 – $3.75 |
| G.H. Mumm&Co. (Ex.Dry) | $2.00 – $3.75 |
| Irroy (Grand Special) | $2.00 – $3.75 |
| Chas. Heidsieck (Extra) | $2.00 – $3.75 |
| Delbeck & Co. Brut | $2.00 – $3.75 |
| Cook's Imp. (American) | $1.00 – $2.00 |
| Gold Seal (Sp. Dry) (American) | $1.00 – $2.00 |
| White Top (special) | $1.00 |
| Rittscher's Brut | $2.00 – $3.75 |
| Pomery & Greno's Sec | $2.00 – $3.75 |
| L. Roederer: Gr.Vin Sec. | $2.00 – $3.75 |
| Perrier Jouet (Special) | $2.00 – $3.75 |
| Perrier Jouet hf. pts. | $1.00 |
| Moet & Chandon (Wh Seal) | $2.00 – $3.75 |
| Veuve Clicquot | $2.00 – $3.75 |
| Ruinart Pere et Fils (V.B.) | $2.00 – $3.75 |
| Bealieu (California) Vin. 1893 | $0.40 |
| Sunset (California) H. Webster & Co | $0.40 – $0.75 |
| St. Julien | $0.50 – $1.00 |
| St. Julien (B. & G.) | $0.75 – $1.50 |
| Chateau d'Arsac-Salzet, 1893: Bottled at the Chateau d'Arsac. Branded Corks. | $0.75 – $1.50 |
| Chateau d'Arsac-Margeau, 1893: Bottled at the Chateau d'Arsac. Branded Corks. | $1.00 – $2.00 |
| Grand Vin Le Monteil, 1893: Bottled at the Chateau d'Arsac. Branded Corks. | $1.25 – $2.50 |
| Pontet Canet (B. & G.) | $1.00 – $2.00 |
| Medoc (B. & G.) | $1.00 – $2.00 |
| Haut Lafitte (C. Smith) | $1.25 – $2.50 |
| Chat. Margaux | $2.00 – $4.00 |