Hygeia Hotel
Pages
Dishes
| MOBJACK BAY OYSTERS | |
| Little Neck clams | |
| CHICKEN, A LA CREOLE | |
| Soup: Clear green turtle | |
| Chow chow | |
| SWEET GHERKINS | |
| Queen olives | |
| POTATOES DUCHESSE | |
| Baked Bluefish, A LA CREOLE | |
| YORK HAM, GLACE, AUX MADEIRA | |
| BRAISED TENDERLOIN, MUSHROOM SAUCE | |
| SWEETBREADS, A LA MONTGLAS | |
| CREAM FRITTERS, SABAYON SAUCE | |
| PRIME RIBS OF NEW YORK BEEF, AU JUS | |
| LETTUCE WITH EGG | |
| Mashed potatoes | |
| GREEN PEAS | |
| Boiled potatoes | |
| VERMONT TURKEY, STUFFED WITH OYSTERS | |
| New beets | |
| ONIONS, A LA CREAM | |
| ASPARAGUS, HOLLANDAISE SAUCE | |
| CLUB PUDDING, KIRSCH SAUCE | |
| lemon meringue pie | |
| Peach Pie | |
| FANCY MACAROONS | |
| CHRISTIAN CANDY | |
| HYGEIA CREAM PUFFS | |
| ASSORTED CAKE | |
| STRAWBERRY ICE CREAM | |
| Imperial Cheese | |
| Saltine Wafers | |
| Bent's Crackers | |
| New Layer Figs | |
| Castalia Spring Water | |
| Nuts and Raisins | |
| Coffee | |
| Domestic Cheese |

