Dewey Hotel
Pages
Dishes
| Little Neck clams | |
| Consomme | |
| Puree of white beans | |
| Chow chow | |
| Radishes | |
| Gherkins | |
| Pickled beets | |
| BOILED SPECKLED TROUT, EGG SAUCE | |
| POTATOES MAITRE D'HOTEL | |
| Loin of Pork, Apple Sauce | |
| BEEFSTEAK A L'AMBURGEOISE | |
| Mashed potatoes | |
| String Beans | |
| NEW BUTTERED BEETS | |
| Smoked Beef Tongue | |
| Sugar Corn | |
| Corned beef | |
| Headcheese | |
| Sardines | |
| Roast beef | |
| SPICED PIGS' FEET | |
| Pickled Lamb Tongue | |
| COLD ROASTED TURKEY | |
| Ham | |
| Romaine | |
| Chicken | |
| Water Cress | |
| Potato | |
| PEAR PUDDING, SAUCE GENOISE | |
| COCOANUT CUSTARD PIE | |
| Tea Biscuits | |
| Ginger Bread | |
| Assorted cakes | |
| ORANGE SORBET | |
| ENGLISH BREAKFAST TEA | |
| Buttered toast | |
| Dry Toast | |
| Milk toast | |
| Cheese | |
| Crackers | |
| Bananas | |
| Apples | |
| Stewed rhubarb | |
| Coffee | |
| Milk | |
| Chocolate | |
| Cocoa | |
| Oolong Tea | |
| GREEN TEA |

