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Red Star Line

SS SOUTHWAREZ

Date
1900-02-25
Restaurant
RED STAR LINE
Place
SS SOUTHWAREZ
Venue
COMMERCIAL
Event
DINNER
Occasion
DAILY;
Physical description
CARD;ILL;COL;5X8;
Currency
Francs

Pages

  1. Page 1
  2. Page 2

Dishes

Page 1

Celery [soup]
Potage a la reine
Baked raie au Fines Herbes
Pommes Windsor
Civet of Wild Rabbit Apple Jelly
Roast Mutton
Brussel Sprouts
Pommes Roti
Boiled Turkey & Tongue Celery Sauce
Pommes Nature
Salad Lettuce and Tomatoes
Plum Pudding Hard and Sweet Sauce
Apple Tart
Ice cream
PASTRY
Dessert
Cheese
Coffee

Page 2

G.H. Mumm & Co, Extra Dry12.00 FF – 6.50 FF
MÖET AND CHANDON5.50 FF – 10.00 FF
Sparkling Rhine3.00 FF – 5.00 FF
Clarets, 1st Quality Fine Vintage (yellow seal)7.50 FF
Clarets, 2d Quality Good Bordeaux (green seal)4.00 FF
Clarets, 3d Light (red seal)1.25 FF – 2.00 FF
Sauterne5.00 FF
Rudesheimer5.00 FF
Hockheimer4.00 FF
Mosel1.25 FF – 2.00 FF
Sherry, Dry4.00 FF
PORT6.00 FF
Beers
Cigars
Porter, Guiness
Cigarettes0.50 FF – 1.00 FF
Soda
CHAMPAGNES
Apenta1.00 FF
Apollinaris0.60 FF – 1.00 FF
Havanah imported0.35 FF – 1.00 FF
Cigars, others0.10 FF – 0.40 FF
Cigars, Pygmees1.00 FF
Saint-Glamier0.75 FF
Ginger Ale (Belfast)0.75 FF
Congress-Water1.25 FF
Lager, American0.50 FF
Lager, Tivoli0.50 FF
Munich, Tivoli0.50 FF – 0.75 FF
Ale, Bass0.75 FF
Cocktail0.50 FF
Curacao (Wynand Fockink)0.75 FF – 12.50 FF
Chartreuse, Yellow0.60 FF – 12.50 FF
RUM0.40 FF – 6.00 FF
Very Old Geneva (Erven Lucas Bols)0.25 FF – 5.00 FF
Schiedam0.20 FF – 4.00 FF
Whisky American Rye0.50 FF – 7.50 FF
Shisky Scotch & Irish0.30 FF – 4.50 FF
Cognac Brandy, Hennessy*** & Martell***0.50 FF – 7.50 FF

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.