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Red Star Line

S.S. WESTERNLAND

Date
1900-02-16
Restaurant
RED STAR LINE
Place
S.S. WESTERNLAND
Venue
COMMERCIAL
Event
LUNCH
Physical description
BROADSIDE; ILLUS; COL; 5X8;

Pages

  1. Page 1
  2. Page 2

Dishes

Sardines
Sauced Mackerel
Clam Chowder
Tea
Coffee
Camembert
Roquefort
Assorted Pastry
Stewed Apricots
Sago Pudding
Assorted Salads
Bologna Sausage
Leberwurst
Cold Ham
Cold tongue
Browned Baked Potatoes
Cold Pigs-Feet
Cold Beef
Cold Mutton
Cottage Pie
roast Mutton Red Currant Jelly

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.