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Occidental & Oriental Steamship Co.

EN ROUTE ABOARD S.S. COPTIC

Date
1900-03-05
Restaurant
OCCIDENTAL & ORIENTAL STEAMSHIP CO.
Place
EN ROUTE ABOARD S.S. COPTIC
Venue
COMMERCIAL
Event
BREAKFAST
Physical description
BROADSIDE; COL; 5.5 X 8.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Oranges and Stewed Trout
Farina
Mush
Fried sole
Salmon Cakes
Broiled Ham
Eggs to order
Clubhouse Sausage
Mashed potatoes
Grilled Steaks and Onions
Stewed Tripe, English Style
Mutton Chops
Saratoga Chips
Fried calf's liver and bacon
Corned Beef Hash
Fried Mush
Lyonaise Potatoes
Scones
Buckwheat Cakes
Cold Viands
Sally Luns
Hot Rolls
French bread
Dry Toast
Boiled potatoes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.