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Quebec Steamship Company

S.S. "TRINIDAD"

Date
1900-03-03
Restaurant
QUEBEC STEAMSHIP COMPANY
Place
S.S. "TRINIDAD"
Venue
COMMERCIAL
Event
BREAKFAST
Physical description
BROADSIDE; ILLUS; COL; 5.5X8.5;

Pages

  1. Page 1
  2. Page 2

Dishes

White Fish
Sirloin Steak
calves livers
Tripe
Chocolate
Bananas
Tea
Coffee
Eggs, Omelette, Fried, Poached, etc.
porridge
Boiled Hominy
Tripe & Cream
Boiled potatoes
Oranges
Hot Rolls
Toast
Marmalade
Sausages
Ham
bacon
Lambs Chops
Milk toast
Cold Chicken
Cold tongue
Cold Ham
Boiled Salt Mackerel
Grape fruit
Grapes
Fried Potatoes

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.